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BIODIVERSIDADE URBANA: dinâmicas e conservação
A crescente transformação das paisagens naturais em paisagens urbanas provoca grande preocupação dos ecologistas no tocante à conservação da biodiversidade. Em conformidade com os objetivos do desenvolvimento sustentável da Organização das Nações Unidas, as cidades devem ser espaços sustentáveis que promovam a conservação da vida terrestre e aquática que estão sob o seu domínio político-administrativo. Para que as cidades construam políticas públicas efetivas para a conservação dos ecossistemas e das suas espécies e formas de vida, é preciso conhecer como a diversidade biológica habita e interage com os espaços urbanos. Desta forma, a presente obra reúne estudos que, estrategicamente, podem contribuir com a compressão deste cenário.
Encyclopedia of Estuaries
The Encyclopedia of Estuaries, part of Springer's Encyclopedia of Earth Sciences Series, provides a single, state-of-the-art, comprehensive reference volume on estuaries for research scientists, educators, students, and others. Consisting of almost 270 subject entries in an easy-to-use format, this volume covers the physical, chemical, and biological characteristics of estuaries. In total more than 225 authors from around the world have contributed to the encyclopedia on such diverse subjects as biotic communities, essential habitats, food webs, fisheries, hydrology, pollution, conservation, and many more. The Encyclopedia of Estuaries will meet the needs of professionals worldwide by supplying detailed information from world-class estuarine and marine scientists as well as experts from other fields of study.
Biology, Ecology and Culture of Grey Mullets (Mugilidae)
Mullets (grey mullets) are a family (Mugilidae) and order of ray-finned fish found in temperate and tropical waters worldwide. There are approximately 80 species of mullet; these fish have been considered an important food source in Mediterranean Europe since Roman times. This book provides a long overdue update on the biology and ecology of mullet
SISTEMAS NATURAIS ANTROPIZADOS: desafios à conservação da biodiversidade
Os sistemas naturais são constantemente afetados pelas atividades antrópicas, pois abrangem ecossistemas terrestres e aquáticos, interferindo nos processos físicos, químicos e biológicos nas escalas espacial e temporal. Dessa forma, tais alterações impactam os seres humanos pela redução da qualidade ambiental e da biodiversidade. Nos capítulos desse livro são tratados temas atuais através de abordagens teóricas, pontos de vista e metodologias para a detecção e mitigação de impactos que abrangem aos efeitos das atividades humanas sobre biodiversidade, fornecendo subsídios para estudantes, professores e gestores.
Marine Community Ecology
Marine Community Ecology was written to give advanced undergraduate and graduate students a current overview of what is known about the structure and organization of the assemblages of organisms that live on the sea floor. Each of the nineteen chapters is written by leading researchers to give students a look at our understanding of these communities, and what remains to be learned about them. The book is organized into three parts. The first eight chapters explore general processes that generate pattern in benthic communities. These introductory chapters examine how physical and biological forces interacting with historical and genetic constraints operate to structure marine communities. Th...
Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication
The Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication (SSF Guidelines) represent the first ever international instrument dedicated to small-scale fisheries. They represent a global consensus on principles and guidance for small-scale fisheries governance and development. They were developed for small-scale fisheries in close collaboration with representatives of small-scale fisheries organizations in a participatory process between 2011-13, involving over 4000 stakeholders; facilitated by FAO, based on a mandate by COFI. They are directed at all those involved in the sector and intend to guide and encourage governments, fishing communities and other stakeholders to work together and ensure secure and sustainable small-scale fisheries for the benefit of small-scale fishers, fish workers and their communities as well as for society at large.
The Atlantic Forest
The Atlantic Forest is one of the 36 hotspots for biodiversity conservation worldwide. It is a unique, large biome (more than 3000 km in latitude; 2500 in longitude), marked by high biodiversity, high degree of endemic species and, at the same time, extremely threatened. Approximately 70% of the Brazilian population lives in the area of this biome, which makes the conflict between biodiversity conservation and the sustainability of the human population a relevant issue. This book aims to cover: 1) the historical characterization and geographic variation of the biome; 2) the distribution of the diversity of some relevant taxa; 3) the main threats to biodiversity, and 4) possible opportunities to ensure the biodiversity conservation, and the economic and social sustainability. Also, it is hoped that this book can be useful for those involved in the development of public policies aimed at the conservation of this important global biome.
Food Science and Technology
This brand new comprehensive text and reference book is designed to cover all the essential elements of food science and technology, including all core aspects of major food science and technology degree programs being taught worldwide. Food Science and Technology, supported by the International Union of Food Science and Technology comprises 21 chapters, carefully written in a user-friendly style by 30 eminent industry experts, teachers and researchers from across the world. All authors are recognised experts in their respective fields, and together represent some of the world’s leading universities and international food science and technology organisations. Expertly drawn together, produ...
The Small-Scale Fisheries Guidelines
In June 2014, FAO member-states endorsed the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries (SSF Guidelines). These Guidelines are one of the most significant landmarks for small-scale fisheries around the world. They are comprehensive in terms of topics covered, and progressive, with their foundations based on human rights and other key principles. It can be anticipated that implementing the SSF Guidelines, whether at local, national, or regional levels, will be challenging. This book contains in-depth case studies where authors discuss the extent to which the Guidelines can help improve the realities of small-scale fishing men and women globally and make their liveliho...
