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For everyone who studies or simply enjoys the impressive variety of wild plants that grow in the counties of Texas' coastal bend, here is an authoritative, user-friendly book that will make an excellent reference.
A Field Guide to the Woody and Flowering Species Covering the almost three million acres of southernmost Texas known as the Lower Rio Grande Valley, this user-friendly guide is an essential reference for nature enthusiasts, farmers and ranchers, professional botanists, and anyone interested in the plant life of Texas. Alfred Richardson and Ken King offer abundant photographs and short descriptions of more than eight hundred species of ferns, algae, and woody and herbaceous plants—two-thirds of the species that occur in this region. Plants of Deep South Texas opens with a brief introduction to the region and an illustrated guide to leaf shapes and flower parts. The book's individual species accounts cover: Leaves Flowers Fruit Blooming period Distribution Habits Common and scientific names In addition, the authors' comments include indispensible information that cannot be seen in a photograph, such as the etymology of the scientific name, the plant's use by caterpillars and its value from the human perspective. The authors also provide a glossary of terms, as well as an appendix of butterfly and moth species mentioned in the text.
More than 2,000 complete and concise descriptions of herbs, illustrated by more than 275 line drawings, offer natural aids to health and happiness. Includes tips on growing, botanical medicine, seasoning, and much more.
DIVClearly written identification guide illustrates and describes common marine invertebrates and plants from Bermuda and the Bahamas to the West Indies and the Gulf of Mexico. /div
Comprehensive collection of authentic African-American recipes by a well-known cooking columnist for Ebony magazine. Includes recipes for every meal and course, from appetizers to desserts, plus beverages, Creole dishes, and much more.
Detailed botanical classic presents all the know orchids of Guatemala and Belize — a total of 527 species and 25 varieties in 89 genera. 204 b/w illus.
This authoritative and scholarly 1990 treatise on the potatoes of Bolivia provides a definitive guide to the rich diversity and taxonomy of this important group of plants. The volume represents the culmination of a lifetime's study of these potatoes by Carlos Ochoa, and is published in collaboration with the International Potato Center in Lima, Peru. The text is abundantly illustrated throughout with clear line drawings, photographs and many specially commissioned watercolours, which identify the characteristic features of these plants and their natural habitats. The great variety of these wild potatoes within Bolivia provides botanists and plant breeders with a unique resource for the study of the cultivated varieties and the development of improved cultivars. This volume presents a thorough taxonomic treatment of all these varieties and incorporates valuable information about their distribution and habitat preferences which is illustrated through the use of maps and photographs.
This bibliography is a guide to the literature on Mexican flowering plants, beginning with the days of the discovery and conquest of Mexico by the Spaniards in the early sixteenth century.
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