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NEW YORK TIMES BESTSELLER • A guide to managing inflammation and pain with 125+ recipes proving that you don’t need to sacrifice delicious food to eat healthfully and be pain free, from celebrity chef and The Chew co-host Michael Symon IACP AWARD FINALIST • “Michael fixed himself with irresistible recipes that just happened to be healthy. Now you can enjoy healing yourself as well.”—Mehmet Oz, MD, attending surgeon, New York-Presbyterian/Columbia University When Michael Symon found out he had rheumatoid arthritis and external lupus, he suspected that what he ate—or didn’t eat—could make a profound difference in his levels of inflammation and how he felt. So he committed to ...
The church in the West is rediscovering the fact that God cares deeply for the poor. More and more, churches and individual Christians are looking for ways to practice economic discipleship, but it's hard to make progress when we are blind to our own entanglement in our culture's idolatrous economic beliefs and practices. Practicing the King's Economy cuts through much confusion and invites Christians to take their place within the biblical story of the "King Jesus Economy." Through eye-opening true stories of economic discipleship in action, and with a solid exploration of six key biblical themes, the authors offer practical ways for God's people to earn, invest, spend, compensate, save, share, and give in ways that embody God's love and provision for the world. Foreword by Christopher J. H. Wright.
A literary snapshot written by the city’s citizens that serves as an intimate reminder “that strength of character abounds in the Cleveland community” (Freshwater Cleveland). The past few years have been full of stories about Cleveland’s ongoing revitalization and renewal, mostly from people from outside the city. This collection of essays, photographs, and poems offers an insiders’ view, telling the story of the city as it actually exists on the ground. Citizens of Cleveland will connect to the experiences and locales detailed here. Readers from outside the area will gain invaluable insight into what it means to live in here, why the city is loved or hated, and why some people obs...
Cohost of The Chew and celebrated Iron Chef and restaurateur Michael Symon returns to a favorite subject, meat, with his first cookbook focused on barbecue and live-fire grilling, with over 70 recipes inspired by his newest restaurant, Mabel's BBQ, in his hometown of Cleveland. In preparing to open his barbecue restaurant, Mabel's BBQ, Michael Symon enthusiastically sampled smoked meat from across America. The 72 finger-licking, lip-smacking recipes here draw inspiration from his favorites, including dry ribs from Memphis, wet ribs from Nashville, brisket from Texas, pork steak from St. Louis, and burnt ends from Kansas City--to name just a few--as well as the unique and now signature Cleveland-style barbecue he developed to showcase the flavors of his hometown. Michael offers expert guidance on working with different styles of grills and smokers, choosing aromatic woods for smoking, cooking various cuts of meat, and successfully pairing proteins with rubs, sauces, and sides. If you are looking for a new guide to classic American barbecue with the volume turned to high, look no further.
Popular author and humorist Karen O’Connor reveals that life after 50 is great! Most people have raised their families, established careers, and chosen lifestyles they enjoy. Now they look forward to times of cozier living with less stress and more joy, simplicity, and relaxation. Drawing on real-life experiences, Karen shares stories, biblical principles, and innovative ideas for augmenting the upside to midlife, including: whittling belongings down to only items that bring smiles and terrific memories simplifying to achieve a desired balance of commitments and leisure rediscovering the joys of an empty nest eliminating clutter in life and living space to downsize stress finding new activities that bring contentment and help others In brief, easy-to-read chapters, The Upside of Downsizing helps readers transition into vibrant, energetic lifestyles for the second half of life.
Experience a city with Rust Belt roots and a vibrant, creative spirit with Moon Cleveland. Inside you'll find: Explore the City: Navigate by neighborhood or by activity, with color-coded maps of Cleveland's most interesting neighborhoods See the Sights: Root for the Cleveland Indians at "The Jake," check out the legendary costumes, instruments, and handwritten lyrics at the Rock & Roll Hall of Fame, admire industrial-era mansions, or check out the Museum of Contemporary Art Get a Taste of the City: Dine at a trattoria in Little Italy, savor fresh fare at farm-to-table restaurants, sample falafel, pierogis, local cheeses and more at the Westside Market, and relax with a pint at a craft brewer...
Food Network star Michael Symon shares 120 superfast and delicious recipes for busy cooks. With his boisterous laugh and Midwestern charm, Michael Symon has become one of the most beloved cooking personalities on television. For ABC's The Chew, he developed a brilliant, simple formula to help home cooks pull together fresh, from-scratch meals on weeknights: a maximum of five fresh ingredients that cook in five minutes. This cookbook ties into the segment, featuring dazzlingly quick, satisfying dinners that your whole family will love. Michael first teaches you how to set up your pantries with essentials that make whipping up dinner easy. Then he shares 120 recipes for pastas, skillet dinners, egg dishes, grilled mains, kebabs, foil packets, and sandwiches illustrated in 75 photographs. This is streamlined cooking for busy families and firmly solves the "what's for dinner?" conundrum for home cooks everywhere.
"From humble and hungry beginnings, the city of Cleveland grew over centuries until it boasted a dizzying array of gustatory choices. City dwellers and travelers alike flocked to the eateries at Public Square and Terminal Tower, including the Fred Harvey restaurants with their famous Harvey Girls. A single block-long street, Short Vincent featured the Theatrical Grille, the longest-running jazz joint in the area. The walls of Otto Moser's were a veritable Hollywood roll call, and the New York Spaghetti House offered a complete dining and aesthetic experience. Fill your cup with the libation of your choice, grab a snack and join author Bette Lou Higgins on a historical tour of the restaurants that kept Clevelanders fed."--Publisher's description.
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Adorable, candid photographs and the inspiring stories of over 60 rescue dogs and the humans who gave them their forever homes. Meet Killian who is obsessed with clothes and just has to find the right outfit each morning; Jet who snores louder than a human; and Roger, who came to his family from a puppy mill and learned that people can be kind and loving. Gotcha Day! spotlights the adoption tales of over 60 adorable rescue dogs and their new forever families. The unique personality of each pup shines through the candid photos by animal advocate and photographer Greg Murray, and their humans let us in on their inspiring stories, funny quirks, and all the many things that make them special.