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Sustainable Rural Development
This book brings together several systems-level approaches to the consideration of the interaction of livelihood choices, natural resource management and participatory action research on sustainable development. By focusing on these approaches to community change, the volume hopes to encourage readers to consider how they might adopt methods such as Sustainable Livelihoods Approach (SLA), Community Capitals Framework (CCF) and Participatory Action Research (PAR) in their own research, practice and teaching. Thus, this volume will engage readers in reflection about the importance of systems-level approaches that address poverty from the perspective of the poor, natural resource management that maintains the resource for future generations, and the engagement of local people in designing and implementing, and thus owning, strategies that address equity as well as economic security and the environment. This book was originally published as a special issue of Community Development.
Integrating Ecology and Poverty Reduction
The second volume of this series, Integrating Ecology into Global Poverty Reduction Efforts: Opportunities and solutions, builds upon the first volume, Integrating Ecology into Global Poverty Reduction Efforts: The ecological dimensions to poverty, by exploring the way in which ecological science and tools can be applied to address major development challenges associated with rural poverty. In volume 2, we explore how ecological principles and practices can be integrated, conceptually and practically, into social, economic, and political norms and processes to positively influence poverty and the environment upon which humans depend. Specifically, these chapters explore how ecological scienc...
Climate Change Adaptation Strategies – An Upstream-downstream Perspective
Climate change and the related adverse impacts are among the greatest challenges facing humankind during the coming decades. Even with a significant reduction of anthropogenic greenhouse gas emissions, it will be inevitable for societies to adapt to new climatic conditions and associated impacts and risks. This book offers insights to first experiences of developing and implementing adaptation measures, with a particular focus on mountain environments and the adjacent downstream areas. It provides a comprehensive ‘state-of-the-art’ of climate change adaptation in these areas through the collection and evaluation of knowledge from several local and regional case studies and by offering new expertise and insights at the global level. As such, the book is an important source for scientists, practitioners and decision makers alike, who are working in the field of climate change adaptation and towards sustainable development in the sense of the Paris Agreement and the Agenda 2030.
Defining the Delta
Inspired by the Arkansas Review’s “What Is the Delta?” series of articles, Defining the Delta collects fifteen essays from scholars in the sciences, social sciences, and humanities to describe and define this important region. Here are essays examining the Delta’s physical properties, boundaries, and climate from a geologist, archeologist, and environmental historian. The Delta is also viewed through the lens of the social sciences and humanities—historians, folklorists, and others studying the connection between the land and its people, in particular the importance of agriculture and the culture of the area, especially music, literature, and food. Every turn of the page reveals another way of seeing the seven-state region that is bisected by and dependent on the Mississippi River, suggesting ultimately that there are myriad ways of looking at, and defining, the Delta.
The Community Food Forest Handbook
Collaboration and leadership strategies for long-term success Fueled by the popularity of permaculture and agroecology, community food forests are capturing the imaginations of people in neighborhoods, towns, and cities across the United States. Along with community gardens and farmers markets, community food forests are an avenue toward creating access to nutritious food and promoting environmental sustainability where we live. Interest in installing them in public spaces is on the rise. People are the most vital component of community food forests, but while we know more than ever about how to design food forests, the ways in which to best organize and lead groups of people involved with t...
Renewing innovation systems in agriculture and food
Present-day society asks more from agriculture than just the production of food. Agriculture is now required to be concerned with the quality of food, ecosystem services, inclusion of marginalized populations, revitalization of rural territories, energy production, etc. This opening up of the future of agriculture encourages rural actors to experiment with new farming systems, using imagination, creativity and determination to replace dominant models. At the same time, low-cost mass-production systems continue on their way, with promises of a future based on green technologies. In this discussion it is important to consider what kind of sustainable development societies really want. Which in...
Innovative Community Change Practices
The national recession forced many communities to examine new and innovative ways to promote local economic development, resulting in long-term community changes. New techniques and approaches were used to identify available opportunities and programs which could take advantage of development opportunities. A common theme among the contributions to this book is a focus on building leadership capacity, and several chapters discuss the successful practices which are aimed at bringing new leaders into local development efforts. Especially important are ways to identify youth and young adults, and designing programs that bring them into active leadership roles within community development effort...
Tropentag 2016
The theme of 2016 is ”Solidarity in a competing world - fair use of resources”. While on the one hand, one part of the world is profiting from natural resources, the other part of the world is suffering with hunger, malnutrition, human diseases, low income, violence and lately is also challenged through climate change. There is need to rethink and engage in a fair share of all resources between the continents and nations. This includes huge engagement into the management of natural resources to solve the long list of environmental threats expressed through ongoing erosion, loss of soil fertility and loss of biodiversity, and topped by climate change having strong impact on the productivity in agriculture, fishery and forestry, and the use and quality of water and of energy in the South.
