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"Elizabeth Robins Pennell, Nineteenth-Century Pioneer of Modern Art Criticism "
Mining various archives and newspaper repositories, Elizabeth Robins Pennell, Nineteenth-Century Pioneer of Modern Art Criticism provides the first full-length study of a remarkable woman and heretofore neglected art critic. Pennell, a prolific 'New Art Critic', helped formulate and develop formalist methodology in Britain at the end of the nineteenth century, which she applied to her mostly anonymous or pseudonymous reviews published in numerous American and British newspapers and periodicals between 1883 and 1923. A bibliography of her art criticism is included as an appendix. In addition to advocating an advanced way in which to view art, Pennell used her platform to promote the work of ?new? artists, including ?ouard Manet and Edgar Degas, which had only recently been introduced to British audiences. In particular, Pennell championed the work of James McNeill Whistler for whom she, along with her husband, the artist Joseph Pennell, wrote a biography. Examination of her contributions to the late Victorian art world also highlights the pivotal role of criticism in the production and consumption of art in general, a point which is often ignored.
The Feasts of Autolycus: The Diary of a Greedy Woman
The Feasts of Autolycus is work by Elizabeth Robins Pennell. We are presented with a cookbook full of delicious recipes from the 19th century including different stews, soups, bakery and desserts.
My Cookery Books
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Elizabeth Robins Pennell
An edited collection of interdisciplinary essays on the work of Elizabeth Robins Pennell, the American-born, London-based journalist, author, and aesthete who published (or co-published) over twenty books and a thousand periodical articles between the early 1880s and 1930. Pennell was a pioneer in the emerging field of cycle-touring literature, an important voice in late Victorian art criticism, an authority on James McNeill Whistler, a highly original food writer, and an accomplished biographer. This collection of essays, the first of its kind on Pennell, feature contributions from critics of English literature, art history, food writing, and American Studies. The volume furthers the rediscovery of a forgotten but significant voice in late Victorian letters and makes possible a new wave of Pennell scholarship.
