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In the last half of 1945, news of the war’s end and aftermath shared space with reports of a battle on the home front, led by a woman. She was Elizabeth O. Hayes, MD, doctor for a coal company that owned the town of Force, PA, where sewage contaminated the drinking waters, and ambulances sank into muddy unpaved roads while corrupt managers, ensconced in Manhattan high-rises, refused to make improvements. When Hayes resigned to protest intolerable living conditions, 350 miners followed her in strike, shaking the foundation of the town and attracting a national media storm. Press – including women reporters, temporarily assigned to national news desks in wartime – flocked to the small mi...
More than 85 familiar and exotic plants are illustrated, examined for legendary lore, and current use. The book also includes 73 recipes, a spice chart, and tips for gardening, drying, freezing, and more.
Whether you grow your own herbs or purchase them in stores, this practical handbook shows how to make hundreds of teas, syrups, conserves, pies, candied flowers and leaves, wines, sweet waters, and perfumes. Most of the recipes are taken from old English herbals while the author adds many of her own 20th century creations.
Fascinating, authoritative, easy-to-follow guide to flower form and function, orchids, Eastern and Western wildflowers, older cultivated varieties, today’s perennials, annuals and biennials; flowering trees and shrubs, and tropical and subtropical flowers. Includes botanical and common names, places of origin, outstanding characteristics, and practical advice on planting and cultivation.
These handy, accurate, and easily used keys to fruit and twig identification are the only guides of their sort with photographs--over 350 of them, of nearly every twig and fruit described--making them especially valuable to the novice. The fruit key (dealing with both deciduous trees and evergreens) begins with a concise introduction, explaining simply and lucidly the process of seeding, and identifying the various organs involved: the cones and flowers, and their component parts and variations. Next the various types of fruits are described--drupe, berry, pome, legume, follicle, capsule, achene, samara, nut--and fruiting habits, followed by a synoptic summary of fruit types. The introductio...
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Excellent, profusely illustrated guide describes hundreds of species. Complete advice for growing, treating diseases, etc. Over 90 color and 187 black-and-white photographs.
The authors explain the interrelationships of trees, wildflowers, ferns, bacteria, and the soil of woodlands; suggest ways of preparing both large and small wildflower gardens; and describe when, where, and how to gather woods plants. Includes detailed information on over 200 wildflowers and ferns. 195 illustrations.
Information on controlling weed growth accompanies drawings and descriptions of more than one hundred varieties of weeds
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