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Acidophile Microbiology: From Extreme Environments to Biotechnological Applications
Acidophiles are microorganisms that thrive in acidic environments, and these microorganisms can be found in a wide range of habitats, including acid mine drainage, volcanic hot springs, and acidic soils. Despite the extreme conditions they live in, acidophiles have adapted unique biochemical pathways and mechanisms to survive and thrive in such harsh environments. This Research Topic aims to bring together recent advances in the field of acidophile microbiology, from fundamental research on microbial diversity, physiology, and ecology in extreme environments to biotechnological applications, including bioleaching and bioremediation.
Nineteenth-Century Women's Writing in Wales
The first volume in the new series Gender Studies in Wales, this book argues that the way in which people came to perceive and to represent themselves as Welsh was profoundly affected by the gender ideologies prevalent during the Romantic and Victorian periods. "Nineteenth-Century Women's Writing in Wales: Nation, Gender and Identity" introduces readers to a hundred Welsh women authors at work during the years 1780-1900, some writing in Welsh and some in English. In so doing, it rescues many of these authors from critical neglect and oblivion. In the second half of the nineteenth century in particular, Welsh women writers in both languages were numerous and enjoyed a degree of influence on Welsh culture easily commensurate with that of women writers today. By covering the nineteenth century chronologically, this book traces the coming into being of the Welsh nation as its women in particular saw it, and as they helped to create it.
Caeheulon and Penegoes
"...Caeheulon and the parish of Penegoes to 1901: a collection of archive material for the family historian". A detailed history of an old Welsh family home; this also includes the historical records of all the houses in the parish of Penegoes up to 1901. An invaluable reference for anyone interested in family history or this area of mid-Wales.
The State of Food Insecurity in Lusaka, Zambia
The Lusaka urban food security survey done by AFSUN as part of its baseline survey of 11 Southern African cities found that up to 93% of the households in the informal settlements, which house three-quarters of the Zambian capital’s population, were food insecure. A paltry 8% were food secure. Worse still, most of the households in the informal urban settlements of Lusaka did not only have poor access to food, they also consumed foods from a very narrow range of food groups. Their diets were dominated by cereals and therefore likely to be deficient in essential vitamins, minerals and proteins. The AFSUN survey shows clearly that urban households obtain their food mainly through the market and therefore stable macro-economic conditions are essential to their food security. Since urban household food security is positively associated with levels of income, promotion of decent employment is critical. Among the urgent measures AFSUN recommends to address Lusaka’s food insecurity are the promotion by government of decent employment, including labour-intensive public works programmes that would stimulate formal employment, and supplementary feeding programmes in clinics and schools.
