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The English Reports: Privy Council
  • Language: en
  • Pages: 1122

The English Reports: Privy Council

  • Type: Book
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  • Published: 1901
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  • Publisher: Unknown

V. 1-11. House of Lords (1677-1865) -- v. 12-20. Privy Council (including Indian Appeals) (1809-1865) -- v. 21-47. Chancery (including Collateral reports) (1557-1865) -- v. 48-55. Rolls Court (1829-1865) -- v. 56-71. Vice-Chancellors' Courts (1815-1865) -- v. 72-122. King's Bench (1378-1865) -- v. 123-144. Common Pleas (1486-1865) -- v. 145-160. Exchequer (1220-1865) -- v. 161-167. Ecclesiastical (1752-1857), Admiralty (1776-1840), and Probate and Divorce (1858-1865) -- v. 168-169. Crown Cases (1743-1865) -- v. 170-176. Nisi Prius (1688-1867).

Oliver and Boyd's New Edinburgh Almanac and National Repository
  • Language: en
  • Pages: 896

Oliver and Boyd's New Edinburgh Almanac and National Repository

  • Type: Book
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  • Published: 1857
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  • Publisher: Unknown

None

Accounts and Papers of the House of Commons
  • Language: en
  • Pages: 520

Accounts and Papers of the House of Commons

  • Type: Book
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  • Published: 1832
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  • Publisher: Unknown

None

Parliamentary Papers
  • Language: en
  • Pages: 556

Parliamentary Papers

  • Type: Book
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  • Published: 1841
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  • Publisher: Unknown

None

Uncertain Harvest
  • Language: en
  • Pages: 256

Uncertain Harvest

  • Type: Book
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  • Published: 2020-05-09
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  • Publisher: Unknown

A menu for an edible future. In a world expected to reach a staggering population of 9 billion by 2050, and with global temperatures rising fast, humanity must fundamentally change the way it grows and consumes food. But can we produce enough food to feed ourselves sustainably for an uncertain future? How will agriculture adapt to a climate change? How will climate change determine what we eat? Will we really be eating bugs? Uncertain Harvest questions scientists, chefs, activists, entrepreneurs, farmers, philosophers, and engineers working on the global future of food on how to make a more equitable, safe, sustainable, and plentiful food future. Examining cutting-edge research on the science, culture, and economics of food, the authors present a roadmap for a global food policy, while examining eight foods that could save us: algae, caribou, kale, millet, tuna, crickets, milk, and rice.

Dinner on Mars
  • Language: en
  • Pages: 229

Dinner on Mars

  • Type: Book
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  • Published: 2022-10-11
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  • Publisher: ECW Press

“This culinary cosmic outing is as creative as it is informative.” — STARRED review, Publishers Weekly From Impossible Burgers to lab-made sushi, two witty, plugged-in food scientists explore leading-edge AgTech for the answer to feeding a settlement on Mars — and nine billion Earthlings too Feeding a Martian is one of the greatest challenges in the history of agriculture. Will a Red Planet menu involve cheese and ice cream made from vats of fermented yeast? Will medicine cabinets overflow with pharmaceuticals created from engineered barley grown using geothermal energy? Will the protein of choice feature a chicken breast grown in a lab? Weird, wonderful, and sometimes disgusting, fi...

The Medical Register
  • Language: en
  • Pages: 474

The Medical Register

  • Type: Book
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  • Published: 1863
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  • Publisher: Unknown

None

Transactions
  • Language: en
  • Pages: 232

Transactions

  • Type: Book
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  • Published: 1878
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  • Publisher: Unknown

List of members in each vol.

Lucifer
  • Language: en
  • Pages: 548

Lucifer

  • Type: Book
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  • Published: 1890
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  • Publisher: Unknown

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