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Butt Seriously
‘I can’t recommend this book highly enough’ Dan Savage, author of Savage Love Our bums are a mystery to many of us. Despite the growing interest in the media, embarrassment and shame still surround conversations about anal sex and health. It’s about time that changed! Butt Seriously is the first-of-its-kind guide to all things anal. Covering toys, training exercises, sex positions and offering helpful advice for when things go wrong, this book is designed to answer all of those questions you may have felt too embarrassed to ask before. Having had a lifetime of personal and professional experience, Dr Evan Goldstein has put together all the medically accurate, scientifically-backed in...
Daring Pairings
The best wine and food pairings create harmony among unexpected flavors. Chardonnay, Riesling, and Merlot are classic pairing choices, but less conventional grape varieties like Albariño, Grenache, Grüner Veltliner, Malbec, and Tempranillo are becoming increasingly popular, coveted by those with curious palates and a taste for good value. In Daring Pairings, the adventurous companion to the acclaimed Perfect Pairings, Master Sommelier Evan Goldstein shows how anyone can bring these emerging, exciting varieties to the table. He ventures into wine's new frontiers, exploring the flavors and pairing potential of thirty-six distinctive grapes from around the world, including Argentina, Spain, I...
Wines of South America
The most comprehensive guide to the wines of the entire continent, Wines of South America introduces readers to the astounding quality and variety of wines that until recently have been enjoyed, for the most part, only locally. Master Sommelier Evan Goldstein leads wine enthusiasts on an exciting geographical journey across ten countries, describing the wines, grapes, and regions of each. Goldstein begins the tour with a continental overview, discussing the arrival of the vine and wine culture, surveying the range of grapes planted and cultivated, and summarizing the development of modernday viticulture and winemaking. He explores the two giants of the continent, Argentina and Chile, in expa...
The Voice of Color
Our deepest emotions bend the expressive capacities of the human language to the breaking point. In this book, child survivor of the Shoah, artist/composer Judith Evan Goldstein transforms tragedies and horrors, into multi-colored, richly textured images on wood and canvas. Her paintings palpably indict the perpetrators of the crimes against the Jewish people, providing a voice for the victims. Goldstein balances painful memories with testimony to the cherished new lives built by survivors. Joy, not evil, has the last word. Dr. Elena Procario-Foley, Ph.D., Driscoll Professor of Jewish-Catholic Studies, Iona College Chair of the Council of Centers on Jewish-Christian Relations New Rochelle, N...
Perfect Pairings
A practical, accessible guide to basic principles of cooking for wine provides pointers on matching food with different styles of wine made from twelve popular varieties and 58 recipes tailored to distinctive styles of each kind of wine.
Collaborative Resilience
This book examines a range of efforts to enhance resilience through collaboration, describing communities that have survived and even thrived by building trust and interdependence. A resilient system is not just discovered through good science; it emerges as a community debates and defines ecological and social features of the system and appropriate scales of activity. Poised between collaborative practice and resilience analysis, collaborative resilience is both a process and an outcome of collective engagement with social-ecological complexity.
Daring Pairings
The best wine and food pairings create harmony among unexpected flavors. In this adventurous companion to the acclaimed "Perfect Pairings," Master Sommelier Goldstein shows how anyone can bring these emerging, exciting varieties to the table. Includes recipes.
Collaborative Resilience
Case studies and analyses investigate how collaborative response to crisis can enhance social-ecological resilience and promote community reinvention.
Wines of South America
Introduces the variety and quality of wine available in ten South American countries, exploring the regions, styles, and prominent grapes of the continent's two leading producers, Argentina and Chile, as well other nations' evolving industries.
Inside the California Food Revolution
"In this authoritative and immensely readable insider's account, celebrated cookbook author and former chef Joyce Goldstein traces the development of California cuisine from its early years in the 1970s to the present, when farm-to-table, foraging, and fusion cuisine are part of the national vocabulary. Goldstein's interviews with almost two hundred chefs, purveyors, artisans, winemakers, and food writers bring to life an era when cooking was grounded in passion, bold innovation, and a dedication to "flavor first." The author shows how the counterculture movement in the West gave rise to a restaurant culture that was defined by open kitchens, women in leadership positions, and the presence o...
