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Tissue Morphogenesis
  • Language: en
  • Pages: 235

Tissue Morphogenesis

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Electric Boats and Ships
  • Language: en
  • Pages: 282

Electric Boats and Ships

  • Type: Book
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  • Published: 2017-09-25
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  • Publisher: McFarland

Electric propulsion for boats was developed in the early 19th century and--despite the advent of the internal combustion engine--continued with the perfecting of the modern turbo-electric ship. Sustainable and hybrid technologies, pioneered in small inland watercraft toward the end of the 20th century, have in recent years been scaled up to create integrated electric drives for the largest ocean-going vessels. This comprehensive history traces the birth and rebirth of the electric boat from 1835 to the present, celebrating the Golden Age of electric launches, 1880-1910.

Mountain Tourism
  • Language: en
  • Pages: 405

Mountain Tourism

  • Type: Book
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  • Published: 2016-02-19
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  • Publisher: CABI

Mountains have long held an appeal for people around the world. This book focusses on the diversity of perspectives, interaction and role of tourism within these areas. Providing a vital update to the current literature, it considers the interdisciplinary context of communities, the creation of mountain tourism experiences and the impacts tourism has on these environments. Including authors from Europe, Asia-Pacific and North America, the development, planning and governance issues are also covered.

Vocabulario de las dos lenguas toscana y castellana ... Accresciuto di nuouo da Camillo Camilli, etc
  • Language: en
  • Pages: 558
Le abitazioni di vacanza nella funzione turistica territoriale. Diffusione, problematiche ed esperienze di gestione
  • Language: it
  • Pages: 210
Vocabvlario de las dos lengvas toscana y castellana,
  • Language: un
  • Pages: 478

Vocabvlario de las dos lengvas toscana y castellana,

  • Type: Book
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  • Published: 1582
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  • Publisher: Unknown

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Bacteriophages
  • Language: en
  • Pages: 427

Bacteriophages

This volume provides detailed protocols for the isolation, enumeration, characterization of diverse bacteriophages, including both small and jumbo bacteriophages, from soil, fecal, municipal wastewater, and from food niche samples. Chapters highlight the diversity of bacteriophages in different environments, quantifications using culture and molecular techniques, protocols for isolation, interaction of bacteriophage proteins with host cells, and how to use bacteriophages to transfer foreign genetic elements to bacterial strains. In addition to the above, chapters feature the application of bacteriophages/bacteriophage-derived products. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips (in the Notes section) on troubleshooting and avoiding known pitfalls. Authoritative and cutting-edge, Bacteriophages: Methods and Protocols aims to ensure successful results in further study of this vital field.

Vocabulario de las dos lenguas toscana y castellana de Christoual de las Casas
  • Language: un
  • Pages: 490

Vocabulario de las dos lenguas toscana y castellana de Christoual de las Casas

  • Type: Book
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  • Published: 1582
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  • Publisher: Unknown

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Vocabulario de las dos lenguas toscana y castellana... accresciuto da Camillo Camilli di... molti vocabili....
  • Language: it
  • Pages: 508
Microbiology in Dairy Processing
  • Language: en
  • Pages: 345

Microbiology in Dairy Processing

An authoritative guide to microbiological solutions to common challenges encountered in the industrial processing of milk and the production of milk products Microbiology in Dairy Processing offers a comprehensive introduction to the most current knowledge and research in dairy technologies and lactic acid bacteria (LAB) and dairy associated species in the fermentation of dairy products. The text deals with the industrial processing of milk, the problems solved in the industry, and those still affecting the processes. The authors explore culture methods and species selective growth media, to grow, separate, and characterize LAB and dairy associated species, molecular methods for species iden...