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Competition and Cooperation of Enterprises on National and International Markets (19th-20th Century)
Inhalt: Hans Pohl: Introduction - International Markets: Wilfried Feldenkirchen: Competition and Cooperation in the German Electrical Industry in the Home and World Markets - Harm G. Schroter: Fields of Competition and of Cooperation: Cartel Structures in the International Chemical Industry Regional Markets: a) Europe: Jurij A. Petrov: Russian-German Economic Relations in the 19th - Early 20th Centuries - Zdenek Jindra: Konkurrenz und Zusammenarbeit in den Geschaftsbeziehungen der Firmen Fried. Krupp/Essen und Skodawerke/Pilsen zwischen 1890-1914 - Pierre-E. Mounier-Kuhn: La Compagnie des Machines Bull et l'industrie informatique americaine - Francesco Chiapparino: Cooperation and Competition among National and International Firms in Industrializing Italy - Walter Minchinton Y: Competition and Cooperation. The British Cider Industry since 1880 b) Latin America: Rolf Walter: Europaische Unternehmen auf sudamerika-nischen Markten c) Asia: Hiroaki Yamazaki: Competition and Cooperation in the Japanese Textile Industries during the Inter-War Period - Aron Shai: The Closure of British and French Commercial Interests in China in the 1950s. (Franz Steiner 1997)
The First Outstanding 50 Years of “Università Politecnica delle Marche”
The book describes significant multidisciplinary research findings at the Università Politecnica delle Marche and the expected future advances. It addresses some of the most dramatic challenges posed by today’s fast-growing, global society and the changes it has caused, while also discussing solutions to improve the wellbeing of human beings. The book covers the main research achievements made in the social sciences and humanities, and includes chapters that focus on understanding mechanisms that are relevant to all aspects of economic and social interactions among individuals. In line with Giorgio Fuà’s contribution, the interdisciplinary research being pursued at the Faculty of Economics of Università Politecnica delle Marche is aimed at interpreting the process of economic development in all of its facets, both at the national and local level, with a particular focus on profit and non-profit organizations. Various disciplines are covered, from economics to sociology, history, statistics, mathematics, law, accounting, finance and management.
Shadow Economies in the Globalising World
From West Indian sugar and bottles of Southeast Asian arrack to French red wines, English felt cloth, and Mediterranean lemons, many global wares ended up in the Scandinavian borderlands during the late eighteenth century. This book explores how and why these goods came to be there and analyses what smuggling can reveal about the emergence of global trade, the formation of the nation state, and the development of consumer society in Europe’s northernmost outskirts. This book shows that the global underground was ubiquitous in the Nordic countries and fundamentally altered them, politically, economically, socially, and culturally. Through re-evaluating the role of smuggling the book complem...
Duce: The Contradictions of Power
Eighty years after the fall of Benito Mussolini, controversy remains about what his dictatorship represented. This reflects the different sides to the Duce's leadership: while adept at nurturing and enforcing his personal political power, Mussolini's lack of insight into the requirements of governance prevented him from converting this power into influence to achieve his goals. His efforts to maintain the support of Italy's conservative elites--economic, social and political--also created tensions with his radical Fascist ambitions, diminishing the momentum behind his regime. Mussolini is frequently portrayed as a charismatic leader, but his rule was secured principally by coercion, violence...
National Brands and Global Markets
Between Brexit, efforts to ‘Make America great again’, and ongoing appeals for patriotic consumption to boost economies, the intersection between national identity, marketing campaigns, and consumer choices has been brought to the fore. This book maps out this terrain and provides a framework for how research on ‘Made in’ campaigns and programmes in individual countries can be placed into a broader historical context. The book argues that the history of ‘Made in’ can be used to shed light on society at large: the actors that have promoted it, the institutions that have regulated it, and the cultural environments that have attributed it meaning. At times ‘Made in’ has been a b...
The Steel Industry in the New Millennium Vol. 1
This is the first of two volumes containing the proceedings of the 1996 international conference: 'The steel industry in the new millennium: innovation, strategy and markets'. This volume is divided into four main sections, the first two correspond to the Conference's Working Group II on 'Technological Innovation', while the third contains the papers delivered during Working Group III, on the 'The Market for Steel'. The last section contains the final speech by Father William Hogan, written very much from the perspective of demand, whereas the introductory paper by Marcus looks at the steel market, mainly from the technological angle. This volume brings together papers by leading academics, steel executives and consultants, and business leaders from all the main steel producing countries. It reviews the prospects of demand and the new technologies that are re-shaping production patterns across the world.
The Oxford Handbook of Agricultural History
Agricultural history has enjoyed a rebirth in recent years, in part because the agricultural enterprise promotes economic and cultural connections in an era that has become ever more globally focused, but also because of agriculture's potential to lead to conflicts over precious resources. The Oxford Handbook of Agricultural History reflects this rebirth and examines the wide-reaching implications of agricultural issues, featuring essays that touch on the green revolution, the development of the Atlantic slave plantation, the agricultural impact of the American Civil War, the rise of scientific and corporate agriculture, and modern exploitation of agricultural labor.
