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I Killed Pink Folyd's Pig
  • Language: en
  • Pages: 270

I Killed Pink Folyd's Pig

  • Type: Book
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  • Published: 2014-12-01
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  • Publisher: Unknown

None

The Life of an MP
  • Language: en
  • Pages: 222

The Life of an MP

‘This book is here to take you inside the daily realities of Westminster. I don’t mean that it’s going to bore you to death with a blow by blow account of what it’s like to sit on the Statutory Instrument Debate on Naval regulations 1968-2020 – but to demystify the places and practice of politics.’ From agonising decisions on foreign air strikes to making headlines about orgasms, from sitting in on history-making moments at the UN to eating McCain potato smiles at a black-tie banquet in China, the life of a politician is never dull. And it’s also never been more important. But politics is far bigger than Westminster, and in this book Jess Phillips makes the compelling case for why now, more than ever, we all need to be a part of it. With trademark humour and honesty, Jess Phillips lifts the lid on what a career in politics is really like and why it matters – to all of us. This is the inside story of what’s really going on.

Attention Seeking
  • Language: en
  • Pages: 81

Attention Seeking

  • Type: Book
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  • Published: 2019-07-04
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  • Publisher: Penguin UK

'Everything depends on what, if anything, we find interesting: on what we are encouraged and educated to find interesting, and what we find ourselves being interested in despite ourselves. There is our official curiosity and our unofficial curiosity (and psychoanalysis is a story about the relationship between the two)...' Based on three connected talks on the subject of attention, this pocket-sized book from Adam Phillips is a fascinating and memorable introduction to idea and the uses of our attention.

Official Register
  • Language: en
  • Pages: 908

Official Register

  • Type: Book
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  • Published: 1881
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  • Publisher: Unknown

None

Handbook of Industrial Water Soluble Polymers
  • Language: en
  • Pages: 344

Handbook of Industrial Water Soluble Polymers

Natural and synthetic water soluble polymers are used in a wide range of familiar industrial and consumer products, including coatings and inks, papers, adhesives, cosmetics and personal care products. They perform a variety of functions without which these products would be significantly more expensive, less effective or both. Written for research, development and formulation chemists, technologists and engineers at graduate level and beyond in the fine and specialty chemicals, polymers, food and pharmaceutical industries, the Handbook of Industrial Water Soluble Polymers deals specifically with the functional properties of both natural and synthetic water soluble polymers. By taking a function based approach, rather than a “polymer specific” approach the book illustrates how polymer structure leads to effect, and shows how different polymer types can be employed to achieve appropriate product properties.

Biomaterials and Medical Devices
  • Language: en
  • Pages: 249

Biomaterials and Medical Devices

  • Type: Book
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  • Published: 2016-02-26
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  • Publisher: Springer

This book presents an introduction to biomaterials with the focus on the current development and future direction of biomaterials and medical devices research and development in Indonesia. It is the first biomaterials book written by selected academic and clinical experts experts on biomaterials and medical devices from various institutions and industries in Indonesia. It serves as a reference source for researchers starting new projects, for companies developing and marketing products and for governments setting new policies. Chapter one covers the fundamentals of biomaterials, types of biomaterials, their structures and properties and the relationship between them. Chapter two discusses un...

Renewable Resources for Functional Polymers and Biomaterials
  • Language: en
  • Pages: 386

Renewable Resources for Functional Polymers and Biomaterials

This book details polysaccharides and other important biomacromolecules covering their source, production, structures, properties, and current and potential application in the fields of biotechnology and medicine. It includes a systematic discussion on the general strategies of isolation, separation and characterization of polysaccharides and proteins. Subsequent chapters are devoted to polysaccharides obtained from various sources, including botanical, algal, animal and microbial. In the area of botanical polysaccharides, separate chapters are devoted to the sources, structure, properties and medical applications of cellulose and its derivatives, starch and its derivatives, pectins, and exu...

Design and Selection of Performance Surfactants
  • Language: en
  • Pages: 392

Design and Selection of Performance Surfactants

  • Type: Book
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  • Published: 1999-11-05
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  • Publisher: CRC Press

Design and Selection of Performance Surfactants is the resource for clear, informative, in-depth reviews of the most topical areas of surfactant science and technology. This is the second volume in an annual series already recognized as an essential resource for major developments in the field. Topics in this volume include spontaneous polymerization in organized micellar media, the catalytic and kinetic effects in ethoxylation processes, narrow and secondary alcohol ethoxylates, plus the latest advances in flurosurfactants and carbohydrate-derived surfactants. Further readings cover the cutting-edge, microbial and enzymatic production of biosurfactants advances in the computer modeling of surfactants. International contributors detail the latest applications in oil drilling, floor polishes, and food emulsification. Science and industry are constantly refining research and finding new applications for surface chemical technology. Reading Design and Selection of Performance Surfactants is the most efficient and accessible way for chemists, researchers, and manufacturers to stay abreast of the latest developments.

Official Register of the United States
  • Language: en
  • Pages: 1442

Official Register of the United States

  • Type: Book
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  • Published: 1892
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  • Publisher: Unknown

None

Handbook of Hydrocolloids
  • Language: en
  • Pages: 949

Handbook of Hydrocolloids

  • Type: Book
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  • Published: 2009-05-28
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  • Publisher: Elsevier

Hydrocolloids are among the most widely used ingredients in the food industry. They function as thickening and gelling agents, texturizers, stabilisers and emulsifiers and in addition have application in areas such as edible coatings and flavour release. Products reformulated for fat reduction are particularly dependent on hydrocolloids for satisfactory sensory quality. They now also find increasing applications in the health area as dietary fibre of low calorific value. The first edition of Handbook of Hydrocolloids provided professionals in the food industry with relevant practical information about the range of hydrocolloid ingredients readily and at the same time authoritatively. It was ...