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Evidence has been mounting for some time that intensive row-crop agriculture as practiced in developed countries may not be environmentally sustainable, with concerns increasingly being raised about climate change, implications for water quantity and quality, and soil degradation. This volume synthesizes two decades of research on the sustainability of temperate, row-crop ecosystems of the Midwestern United States. The overarching hypothesis guiding this work has been that more biologically based management practices could greatly reduce negative impacts while maintaining sufficient productivity to meet demands for food, fiber and fuel, but that roadblocks to their adoption persist because w...
The goal of the volume is to facilitate cross-site synthesis and evaluation of ecosystem processes. The book is the first broadly based compendium of standardized soil measurement methods and will be an invaluable resource for ecologists, agronomists, and soil scientists."--BOOK JACKET.
In the 8th book of Dr. Ahuja’s innovative “Advances in Agricultural Systems Modeling” series, authors give a look into the future of climatesmart agricultural systems, emphasizing the integration of soil, weather, vegetation and management information to predict relevant agro-ecosystem processes. Expansion of data availability, improvement of sensors, and computational power have opened opportunities in modeling and exploration of management impact. Authors give a background on model development and explain soil, plant, and climate processes and their interactions that encompass the wide range of applications of simulation models to address challenges in managing our resources and complex agricultural systems.
The Fungal Community: Its Organization and Role in the Ecosystem, Third Edition addresses many of the questions related to the observations, characterizations, and functional attributes of fungal assemblages and their interaction with the environment and other organisms. This edition promotes awareness of the functional methods of classification over taxonomic methods, and approaches the concept of fungal communities from an ecological perspective, rather than from a fungicentric view. It has expanded to examine issues of global and local biodiversity, the problems associated with exotic species, and the debate concerning diversity and function. The third edition also focuses on current ecol...
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Ecology at the ecosystem level has both necessitated and benefited from new methods and technologies as well as those adapted from other disciplines. With the ascendancy of ecosystem science and management, the need has arisen for a comprehensive treatment of techniques used in this rapidly-growing field. Methods in Ecosystem Science answers that need by synthesizing the advantages, disadvantages and tradeoffs associated with the most commonly used techniques in both aquatic and terrestrial research. The book is divided into sections addressing carbon and energy dynamics, nutrient and water dynamics, manipulative ecosystem experiements and tools to synthesize our understanding of ecosystems. Detailed information about various methods will help researchers choose the most appropriate methods for their particular studies. Prominent scientists discuss how tools from a variety of disciplines can be used in ecosystem science at different scales.
There is a new emerging interest in the effects of gaps and patches on succession and biodiversity. This innovative volume is a synthesis of studies of plant responses to temporal and spatial heterogeneity, the exploitation of resources from pulses and patches by plants, and their competition with neighbors in the face of this variability.Aboveground, the book focuses upon the nature of canopy patchiness, consequences of this heterogeneity for the light environment, and the mechanisms by which plants respond to and exploit this patchiness. Belowground, the text explores the heterogeneity of soil environments and how root systems obtain nutrients and water in the context of this temporal and spatial variability. As a new reference in an evolving and growing field, this text is sure to be a valuable tool for researchers and advanced students in plant physiology, ecology, agronomy, and forestry alike.
Globally, over two thirds of soils are affected by physical, chemical, or biological soil constraints. These constraints cause significant yield loss, and, as such, identifying appropriate management strategies is crucial to ensure future world food production. In order to help agricultural researchers and practitioners better understand soil constraint management, this book comprehensively outlines the occurrence of the major soil constraints and the most appropriate strategies to manage these for sustainable food production. Importantly, it brings together experts from major agricultural regions globally to highlight approaches with the most success in different environmental and socioeconomic regions worldwide.