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The 4-H Harvest
  • Language: en
  • Pages: 304

The 4-H Harvest

Gabriel N. Rosenberg argues that public acceptance of the political economy of agribusiness hinged on federal efforts to normalize rural heterosexuality.

Queering the Countryside
  • Language: en
  • Pages: 404

Queering the Countryside

  • Type: Book
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  • Published: 2016-03-15
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  • Publisher: NYU Press

"This collection of original essays confronts the assumption that queer desires depend upon urban life for meaning. By considering rural queer life, the contributors challenge readers to explore queer experiences in ways that give greater context and texture to modern practices of identity formation. The book's focus on understudied rural spaces throws into relief the overemphasis of urban locations and structures in the current political and theoretical work on queer sexualities and genders. It highlights the need to rethink notions of 'the closet' and 'coming out' and the characterizations of non-urban sexualities and genders as 'isolated' and in need of 'outreach'"--Provided by publisher.

Boundaries of the State in US History
  • Language: en
  • Pages: 372

Boundaries of the State in US History

The question of how the American state defines its powernot what it is” but what itdoeshas become central to a range of historical discourses, from the founding of the Republic and the role of the educational system, to the functions of agencies and America's place in the world. Here, James Sparrow, William J. Novak, and Stephen Sawyer assemble some definitional work in this area, showing that the state is an integral actor in physical, spatial, and economic exercises of power. They further imply that traditional conceptions of the state cannot grasp the subtleties of power and its articulation. Contributors include C.J. Álvarez, Elisabeth Clemens, Richard John, Robert Lieberman, Omar McRoberts, Gautham Rao, Gabriel Rosenberg, Jason Scott Smith, Tracy Steffes, and the editors.

A War on Global Poverty
  • Language: en
  • Pages: 328

A War on Global Poverty

A history of US involvement in late twentieth-century campaigns against global poverty and how they came to focus on women A War on Global Poverty provides a fresh account of US involvement in campaigns to end global poverty in the 1970s and 1980s. From the decline of modernization programs to the rise of microcredit, Joanne Meyerowitz looks beyond familiar histories of development and explains why antipoverty programs increasingly focused on women as the deserving poor. When the United States joined the war on global poverty, economists, policymakers, and activists asked how to change a world in which millions lived in need. Moved to the left by socialists, social democrats, and religious h...

Living with the Land
  • Language: en
  • Pages: 372

Living with the Land

For a long time agriculture and rural life were dismissed by many contemporaries as irrelevant or old-fashioned. Contrasted with cities as centers of intellectual debate and political decision-making, the countryside seemed to be becoming increasingly irrelevant. Today, politicians in many European countries are starting to understand that the neglect of the countryside has created grave problems. Similarly, historians are remembering that European history in the twentieth century was strongly influenced by problems connected to the production of food, access to natural resources, land rights, and the political representation and activism of rural populations. Hence, the handbook offers an o...

Raise
  • Language: en
  • Pages: 216

Raise

An award-winning, city-dwelling writer and editor for Mother Jones magazine describes her experiences getting to know teenagers who participate in the 4-H Club, describing their lives and concerns and also the history of the 100 year old organization. Original.

Planning Democracy
  • Language: en
  • Pages: 366

Planning Democracy

Late in the 1930s, the U.S. Department of Agriculture set up a national network of local organizations that joined farmers with public administrators, adult-educators, and social scientists. The aim was to localize and unify earlier New Deal programs concerning soil conservation, farm production control, tenure security, and other reforms, and by 1941 some 200,000 farm people were involved. Even so, conservative anti–New Dealers killed the successful program the next year. This book reexamines the era’s agricultural policy and tells the neglected story of the New Deal agrarian leaders and their visionary ideas about land, democratization, and progressive social change.

Grassroots Leviathan
  • Language: en
  • Pages: 325

Grassroots Leviathan

Looking at farmers as serious independent agents in the making, unmaking, and remaking of the American republic, Grassroots Leviathan offers an original take on the causes of the Civil War, the rise of federal power, and American economic ascent during the nineteenth century.

Maritime Animals
  • Language: en
  • Pages: 265

Maritime Animals

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Wonder Foods
  • Language: en
  • Pages: 288

Wonder Foods

"Between 1850 and 1950, experts and entrepreneurs in Britain and the United States forged new connections between the nutrition sciences and the commercial realm through their enthusiasm for new edible consumables. The resulting food products promised wondrous solutions for what seemed both individual and social ills. By examining products like Gail Borden's meat biscuit, Benger's Food, Kellogg's health foods, Fleischmann's yeast, and food yeast, Wonder Foods shows how new products dazzled with visions of modernity, efficiency, and scientific progress even as they perpetuated exclusionary views about who deserved to eat, thrive, and live. Drawing on extensive archival research, historian Lisa Haushofer reveals that the story of modern food and nutrition was not about innocuous technological advances or superior scientific insights but rather the powerful logic of exploitation and economization that undergirded colonial and industrial food projects. In the process, these wonder food products have shaped both modern food regimes and how we think about food"--