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The Oxford Handbook of Paediatric Gastroenterology, Hepatology, and Nutrition has been fully updated, with new chapters on transplantation, nutritional management, and liver function and biopsy to increase the breadth and depth of coverage of this range of closely related disciplines. Written by a team of experts at the top of their field, this handbook is a practical reference manual containing information on the day-to-day management of both rare and common conditions that are encountered by those who regularly see children with gastroenterology, hepatology, and nutritional problems. Containing up-to-date information and clearly organised for ease of reference, management guidelines and references to key articles for further reading are included to make this handbook an invaluable resource for both established and trainee clinicians, as well as other members of multidisciplinary teams such as specialist nurses, dieticians, and pharmacists.
Thoroughly revised and updated for its Fourth Edition, this Spiral® Manual is a practical quick-reference guide to the diagnosis and management of all gastrointestinal problems—from common complaints such as intestinal gas to life-threatening diseases such as cancer and AIDS. Chapters written in an easy-to-scan outline format cover the approach to the patient, diagnostic and therapeutic procedures, nutritional assessment and management, gastroenterologic emergencies, and specific complaints and disorders. Highlights of this Fourth Edition include an expanded obesity chapter, major updates on inflammatory bowel disease and irritable bowel syndrome, new treatments for viral hepatitis, and endoscopic treatment of gastroesophageal reflux disease.
This book is a complete guide to gastrointestinal diseases and disorders for trainees in gastroenterology. Sixteen sections each cover a different symptom, explaining signs, clinical features, investigation methods, differential diagnosis and treatment. Topics include chronic abdominal pain, anorectal problems, gastrointestinal bleeding, eating disorders, jaundice, abdominal masses, liver failure, and much more. Authored by Consultant Gastroenterologist Her Hsin Tsai from Hull and East Yorkshire Hospitals NHS Trust, this practical text is further enhanced by more than 350 clinical photographs, radiological images, diagrams and tables to assist learning. Key points Complete guide to gastrointestinal diseases and disorders for trainees Covers many different symptoms, their clinical features, investigation, differential diagnosis and treatment Authored by recognised Hull-based Consultant Gastroenterologist Highly illustrated with clinical photographs, radiological images, diagrams and tables
This book is a completely up-to-date review of the basic tests available in gastroenterology. It is based on a detailed critical analysis of recently described procedures and the review of more traditional methods; each is as signed its correct place in the modern management of patients. Emphasis is placed on those techniques with which the authors have practical experience. The most useful investigations are indicated in the table of contents by heavy type. Comprehensive references are included to provide information about the selection, performance and interpretation of tests. The book is designed for trainees and clinicians without special expertise in gastroenterology, as well as being a...
The book will aim to provide a simple, practical management approaches rather than detailed disease information. It will have a problem-based focus concentrating on providing management solutions in emergency situations where clinicians have limited time. There will also be detailed chapters on preparing patients for procedures, such as endoscopy and biopsy. Accessible practical pocketbook format Problem based approach to clinical management
This book is an extraordinary achievement by Jonathan Halevy. To condense the material of three major gastrointestinal textbooks would be triumph enough, but to add a distillate of the contents of ten journals, from 1980 to 1985, requires Herculean vigor. To reorganize all the material under headings which extract concise "facts" from wheat and chaff requires a passionate interest in pa tients together with an understanding of physiology. Fortunately, Jonathan Halevy has just the right combination of clinical and lab oratory interest for him to select the details of what is important. Such compulsive dedication has now made it possible for the prac ticing phYSician, gastroenterologist, or ho...
Thoroughly revised and updated, the second edition of this pocket-sized handbook provides comprehensive, concise, evidence-based information on the diagnosis and treatment of gastrointestinal and liver disease. The Little Black Book of Gastroenterology is a convenient resource offering quick access to vital information and makes a great reference for solving pressing problems on the ward or in the clinic.
This comprehensive three-volume encyclopaedia contains over 450 articles describing all significant aspects of the discipline of gastroenterology. It covers topics such as: heartburn; ulcers; gallstones; colorectal cancer; hepatitis, and irritable bowel syndrome.
Clinical Guide to Gastroenterology is an accessible, quick-reference resource that provides practical, evidence-based information on investigations, interventions and management of clinical gastroenterological scenarios. It is packed full with bullet points, diagrams, tables, and algorithms of the important presentations and conditions within Clinical Gastroenterology. Divided into sections, the book offers in-depth coverage of presenting complaints in Gastroenterology, common conditions broken down by organ system, important investigations and procedures, and pharmacology. Detail is given to the sequence of clinical examination, investigations and management required to diagnose and treat a...