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The diffusion of small-scale irrigation technologies in Ethiopia: Stakeholder analysis using Net-Map
  • Language: en
  • Pages: 42

The diffusion of small-scale irrigation technologies in Ethiopia: Stakeholder analysis using Net-Map

Small-scale irrigation (SSI) provides great benefits to farmers in terms of increased yields and profits, better food and nutrition security and greater resilience to climate shocks. Ethiopia has high potential for expanding SSI and has invested considerably in this area in recent years. Despite these investments, several challenges to further expansion of irrigation technologies remain. Different stakeholders in the country play important roles in overcoming these barriers to further scale technologies for SSI. This paper explores institutional arrangements for the diffusion of small-scale irrigation technologies by mapping the landscape of key actors involved, their interconnections, and t...

Getting ahead of the game: Experiential learning for groundwater governance in Ethiopia
  • Language: en
  • Pages: 39

Getting ahead of the game: Experiential learning for groundwater governance in Ethiopia

The goal of this study is to assess the potential of game-based experiential learning in raising awareness and stimulating discussions about groundwater resource systems, the social dilemma in groundwater management, and the need for institutional arrangements (rules) governing this shared resource, as well as whether such awareness and community discussions lead to actual change in groundwater governance in Ethiopia. Groundwater management is highly complex, with many users sharing the same resource often without realizing their interconnectedness. Behavioral experiments (games) that simulate real-life common-pool resource use have shown promise as an experiential learning tool for improvin...

Fighting Against the Injustice of the State and Globalization
  • Language: en
  • Pages: 222

Fighting Against the Injustice of the State and Globalization

  • Type: Book
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  • Published: 2002-02-08
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  • Publisher: Springer

The book examines, compares, and contrasts the African American and Oromo movements by locating them in the global context, and by showing how life chances changed for the two peoples and their descendants as the modern world system became more complex and developed. Since the same global system that created racialized and exploitative structures in African American and Oromo societies also facilitated the struggles of these two peoples, this book demonstrates the dynamic interplay between social structures and human agencies in the system. African Americans in the United States of America and Oromos in the Ethiopian Empire developed their respective liberation movements in opposition to racial/ethnonational oppression, cultural and colonial domination, exploitation, and underdevelopment. By going beyond its focal point, the book also explores the structural limit of nationalism, and the potential of revolutionary nationalism in promoting a genuine multicultural democracy.

Women, Livestock Ownership and Markets
  • Language: en
  • Pages: 169

Women, Livestock Ownership and Markets

  • Type: Book
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  • Published: 2013-10-23
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  • Publisher: Routledge

This book provides empirical evidence from Kenya, Tanzania and Mozambique and from different production systems of the importance of livestock as an asset to women and their participation in livestock and livestock product markets. It explores the issues of intra-household income management and economic benefits of livestock markets to women, focusing on how types of markets, the types of products and women’s participation in markets influence their access to livestock income. The book further analyses the role of livestock ownership, especially women’s ownership of livestock, in influencing household food security though increasing household dietary diversity and food adequacy. Addition...

Irrigation and Women’s Diet in Ethiopia A Longitudinal Study
  • Language: en
  • Pages: 22

Irrigation and Women’s Diet in Ethiopia A Longitudinal Study

Some agricultural practices, such as irrigation, have the potential to buffer seasonal dietary gaps and thus improve diets, particularly for subsistence farmers but also for rural and urban households that purchase irrigated produce from local markets. While the seasonality of households and children’s diets is well documented, little is known about the seasonality of women’s diets and the influence of irrigation. Using longitudinal data from Ethiopia, this study characterized women’s diet over time and evaluated the potential implications of seasonality and irrigation on women’s diet. Women’s dietary diversity was low (3-4 out of 10 food groups) and exhibited high seasonal variabi...

Sheep and Goat Production and Marketing Systems in Ethiopia
  • Language: en
  • Pages: 61

Sheep and Goat Production and Marketing Systems in Ethiopia

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The impact of Ethiopia’s direct seed marketing approach on smallholders’ access to seeds, productivity, and commercialization
  • Language: en
  • Pages: 35

The impact of Ethiopia’s direct seed marketing approach on smallholders’ access to seeds, productivity, and commercialization

Several factors contribute to the low level of improved variety use in Ethiopia. Among those, on the supply side, is the limited availability of seed in the volumes, quality, and timeliness required by farmers, which is partly a result of limited public and private investment in the sector. Beginning in 2011, the Government of Ethiopia introduced a novel experiment-the Direct Seed Marketing (DSM) approach-to reduce some of the centralized, state-run attributes of the country’s seed market and rationalize the use of public resources. DSM was designed to incentivize private and public seed producers to sell seed directly to farmers rather than through the state apparatus. This study is the f...

Irrigation-nutrition linkages: Evidence from northern Ghana
  • Language: en
  • Pages: 36

Irrigation-nutrition linkages: Evidence from northern Ghana

We analyze the linkages between irrigation and nutrition using data from irrigators and non-irrigators in Northern Ghana. The results show that (i) there is a modest difference in the overall household dietary diversity score between irrigators and non-irrigators, (ii) there are significant differences in the consumption of animal source foods between irrigators and non-irrigators, (iii) there are significant differences in the consumption of fruits and vegetables as well as sugar and honey between irrigators and non-irrigators, and (iv) the sources of food consumption differ between irrigators and non-irrigators. The analysis shows strong association between households’ nutritional status and their access to irrigation, with evidences suggesting that the irrigation-nutrition linkages play out both through the income and production pathways in Northern Ghana.