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Ecological Public Health
What is public health? To some, it is about drains, water, food and housing, all requiring engineering and expert management. To others, it is the State using medicine or health education and tackling unhealthy lifestyles. This book argues that public health thinking needs an overhaul, a return to and modernisation around ecological principles. Ecological Public Health thinking, outlined here, fits the twenty-first century’s challenges. It integrates what the authors call the four dimensions of existence: the material, biological, social and cultural aspects of life. Public health becomes the task of transforming the relationship between people, their circumstances and the biological world...
Obesity: Oral and written evidence
Obesity : Third Report of Session 2003-04
Food Wars
This is an analysis of the impact of globalization on diet and health which shows how the global food economy contributes to ill health and greater inequality. It argues for an alternative approach providing wholesome food and a healthy environment.
New Perspectives in Public Health
The General Practice Jigsaw provides comprehensive and up-to-date information on the future of education training and professional development in general practice and primary care. It is an anthology of work produced by many of the leading figures in general practice across the United Kingdom. General practice now faces challenges that could be seen as threatening the way it traditionally operates but can also be seen as presenting opportunities. This book provides inspiration and guidance to its readers and fuel for the challenges ahead. It shares knowledge and best practice on education teaching and professional development drawing on examples from local regional and national projects. It is essential reading for general practitioners involved in education and training for everyone who needs to know how revalidation and professional development will influence them and for all members of primary health care teams who want to be involved in shaping the primary care organisations of the future.
French Beans and Food Scares
From mad cows to McDonaldization to genetically modified maize, European food scares and controversies at the turn of the millennium provoked anxieties about the perils hidden in an increasingly industrialized, internationalized food supply. These food fears have cast a shadow as long as Africa, where farmers struggle to meet European demand for the certifiably clean green bean. But the trade in fresh foods between Africa and Europe is hardly uniform. Britain and France still do business mostly with their former colonies, in ways that differ as dramatically as their national cuisines. The British buy their "baby veg" from industrial-scale farms, pre-packaged and pre-trimmed; the French, mean...
Clinical Obesity in Adults and Children
Obesity is a major problem facing doctors in the 21st century.This third edition of a highly-respected textbook combines thelatest in clinical research with a practical approach to guide thesuccessful evaluation, management and treatment of the obesepatient including the large number of complications and otherconditions that can arise as a consequence of it. Written by experts from around the globe, this book is a trulyinternational work recognizing that the approach for the treatmentand management of obesity may vary between differing ethnicitiesand in different countries. The book addresses obesity and itssocial and cultural aspects, biology, associated diseases, lifestages (pediatric and adult), management, and environmental policyapproaches in six sections. As well as covering the latestapproaches to treatment of obesity, Clinical Obesity in Adultsand Children considers the effects of the environment, ofgender and of culture on this problem. This is an invaluable resource for all health careprofessionals, research scientists and public health practitionersinvolved in the prevention and care of patients who are at risk ofobesity or are already obese.
Understanding Obesity
This accessible book unpacks the complexity of obesity, body weight and fatness and what can be done about it.
Nudging Health
Zamzow, Richard J. Zeckhauser--Jon S. Vernick, Johns Hopkins Bloomberg School of Public Health, coeditor of Reducing Gun Violence in America: Informing Policy with Evidence and Analysis "Springer Journal"
Planning, Markets, and Hospitals
The book discusses the successes and failures of the mixed economy of health care in the inter-war period, including a consideration of the nature of public-private partnerships.
This Little Kiddy Went to Market
This Little Kiddy Went to Market investigates the way that corporations are targeting younger children with a barrage of advertising and marketing designed to turn them into hyper consumers who define themselves by what they have rather than who they are. The book argues that school reforms, driven by corporate needs, are largely to blame. It be...
