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The shared use of wild animals has helped to determine social relations between Native peoples and newcomers. In later settlement periods, controversy about subsistence hunting and campaigns of local conservation associations drew lines between groups in communities, particularly Native peoples, immigrants, farmers, and urban dwellers. In addition to examining grassroots conservation activities, Colpitts identifies early slaughter rituals, iconographic traditions, and subsistence strategies that endured well into the interwar years in the twentieth century. Drawing primarily on local and provincial archival sources, he analyzes popular meanings and booster messages discernible in taxidermy work, city nature museums, and promotional photography.
In North America's Indian Trade in European Commerce and Imagination, Colpitts analyzes the imaginative and intellectual response of Europeans to their expanding trade relations with America's people in the period of colonization.
Founded in 1905, the High River Times served a community of small town advertisers and an extensive hinterland of ranchers and farmers in southern Alberta. Under the ownership of the Charles Clark family for over 60 years, the Times established itself as the epitome of the rural weekly press in Alberta. Even Joe Clark, the future prime minister, worked for the family business. While historians rely heavily on local newspapers to write about rural and small town life, Paul Voisey has studied the influence of the Times on shaping the community of High River.
Pemmican Empire explores the fascinating and little-known environmental history of the role of pemmican (bison fat) in the opening of the British-American West.
Today, efforts at environmental protection commonly take the form of "top-down" measures, in which overarching plans, usually based on scientific reports, are implemented through environmental legislation, which is then enforced at the local level.Fish Wars and Trout Travesties offers an instructive glimpse into an earlier era, before the state assumed its present degree of regulatory control over the environment. In southern Alberta of the 1920s, townspeople and civic leaders took a spirited interest in the management of their local rivers and streams and often held strong opinions about which species of fish should be conserved and by what methods. Often these opinions reflected a growing division between the traditional, rural understanding of nature as the means to survival and an emerging urban conception of nature as recreational space. Such conflicting perspectives – founded, as they were, on differing views about the relationship of human beings to the natural world – meant that local debates could be quite heated.