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Textbook on the diagnosis and revision of teaching materials - includes chapters on the diagnosis of student learning failures and programme design failures, together with references and a glossary of terminology.
Presents a formal and comprehensive account of how any type of text display can be visually organized to make it more effective.
2365 references to books, journal articles, brochures, and audiovisual aids that are of interest to personnel of the school food service and nutrition education profession. Broad topical arrangement. Entries include accession number, bibliographical information, call number of FNIC, descriptors, and abstract. Indexes by subjects, authors (personal and corporate), and titles.
Supplements 3-8 include bibliography and indexes / subject, personal author, corporate author, title, and media index.
Includes entries for maps and atlases.