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Local Agri-food Systems in a Global World
Local Agri-food Systems in a Global World: Market, Social and Environmental Challenges is an important new collection of essays making a landmark contribution to the ongoing debate on local agri-food systems, local development in rural areas and new patterns of agri-food systems. There is a new awareness of the links between local and global strategies of food production and processing, and these have become an increasingly important topic of research worldwide. Effective analysis of the spatial dynamics of agri-food systems requires an interdisciplinary approach involving economics, geography, sociology, demographics and agronomy. Chapters cover areas such as: current spatial dynamics in agri-food systems; the socio-environmental impact of agri-food systems on rural development; the role of local resources in agri-food systems; the governance and public policies of local agri-food systems; and, last but not least, new methodological approaches to spatial dynamics of agri-food systems. The book provides an essential tool for researchers and academics in rural economics, sociology, geography and social sciences as well as policy makers.
Divided Spirits
"Divided Spirits tells the stories of tequila and mezcal, two of Mexico’s most iconic products. In recent years, as consumers increasingly demand to connect with the people and places that produce their food, the concept of terroir - the taste of place - has become more and more prominent. Tequila and mezcal are both protected by denominations of origin (DOs), legal designations that aim to guarantee a product’s authenticity based on its link to terroir. Advocates argue that the DOs expand market opportunities, protect cultural heritage, and ensure the reputation of Mexico’s national spirits. Yet this book shows how the institutions that are supposed to guard 'the legacy of all Mexicans' often fail those who are most in need of protection: the small producers, agave farmers, and other workers who have been making tequila and mezcal for generations. Divided Spirits suggests that we must move beyond market-based models if we want to safeguard local products and the people who make them. Instead, we need systems of production, consumption, and oversight that are more democratic, more inclusive, and more participatory."--Page 4 of cover.
Social Sciences
"The one source that sets reference collections on Latin American studies apart from all other geographic areas of the world.... The Handbook has provided scholars interested in Latin America with a bibliographical source of a quality unavailable to scholars in most other branches of area studies." —Latin American Research Review Beginning with volume 41 (1979), the University of Texas Press became the publisher of the Handbook of Latin American Studies, the most comprehensive annual bibliography in the field. Compiled by the Hispanic Division of the Library of Congress and annotated by a corps of more than 130 specialists in various disciplines, the Handbook alternates from year to year b...
Handbook of Research on Fair Trade
Fair trade critiques the historical inequalities inherent in international trade and seeks to promote social justice by creating alternative networks linking marginalized producers (typically in the global South) with progressive consumers (typically i
Alternative Food Networks for Sustainable, Just, Resilient and Productive Food Systems
There is growing evidence that the current globalised agri-food system is neither sustainable nor resilient. It is responsible for around one third of the global GHG emissions and is a major driver of biodiversity loss. Furthermore, its structure and distribution mode do not provide food security for all and foster socio-economic inequalities between different parts of the planet. Consequently, an increasing number of scientists and members of the civil society are demanding a radical transformation of agri-food systems. The creation of alternative food networks (AFNs) represent a possible first step towards agri-food system transformation. AFNs can incorporate local, indigenous and innovati...
Vendors' Capitalism
Mexico City's public markets were integral to the country's economic development, bolstering the expansion of capitalism from the mid-nineteenth to mid-twentieth centuries. These publicly owned and operated markets supplied households with everyday necessities and generated revenue for local authorities. At the same time, they were embedded in a wider network of economic and social relations that gave market vendors an influence far beyond the running of their stalls. As they fed the capital's population, these vendors fought to protect their own livelihoods, shaping the public sphere and broadening the scope of popular politics. Vendors' Capitalism argues for the centrality of Mexico City's...
Handbook of Latin American Studies Vol. 75
The 2021 volume of the benchmark bibliography of Latin American Studies.
Imagenes reciprocas
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El norte entre algodones
Esta obra propone que a partir de 1930 el algodón hizo una gran contribución al poblamiento del norte mexicano, favoreció la formación de mercados de trabajo y de tierras, propició la movilidad social, impulsó la urbanización y dio lugar a un optimismo desbordado entre las oligarquías norteñas. También da cuenta de que el episodio algodonero, mayoritariamente norteño, obedeció sobre todo a la conexión con el mercado mundial.
