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Manual of Cultivated Broad-leaved Trees & Shrubs: Pru-Z
Vol. 1 contains a guide to botanical terminology, with illustrations. Vols. 1-3 include a guide to botanical terms in English, Latin, German, French and Dutch; an abbreviated temperature conversion chart; and hardiness zone maps for Europe, North America and China. Vol. 3 includes addenda and errata for Vol. 1; a taxonomic outline and alphabetic list of the families and genera covered; an index of the authors of the plant names with brief biographical notes; and a list of registration authorities for cultivar names of woody ornamentals. Plant entries include hardiness zone, light and soil/moisture requirements and geographical distribution.
Sci-Tech Libraries Serving Societies and Institutions
Here is a readable book on the important role played by libraries and information centers which serve sci-tech societies, associations, and institutions.
Indian Rose
‘THE INDIAN ROSE’ by Narendra K. Dadlani, is the first complete book that describes the beauty of Indian roses. It is structured to provide a comprehensive account of the evolution of rose breeding in India, including its objectives, choice of parents used, criteria for naming the varieties, their salient features such as size, shape, color and fragrance along with promotion of the varieties. It presents the work of more than seventy eminent rose breeders, spanning over a period of nearly sixty years, and contains descriptions of nearly 1400 Indian-bred rose varieties, as also a separate account of the famous soil-less pot culture of the roses of Bengal. The book is attractively designed...
Year Book
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Manual of Cultivated Conifers
The most complete book of its kind, this comprehensive text describes 607 species & 2,150 varieties & cultivars, with the help of plentiful drawings & photos. Conifers: The Illustrated Encyclopedia (page 12) was created as a pictorial companion to this manual.
The Vegetarian Silver Spoon
More than 200 delicious classic and contemporary Italian vegetarian recipes from the acclaimed Silver Spoon kitchen The latest title to join Phaidon's Silver Spoon library features more than 200 recipes for Italian vegetarian dishes, with a particular emphasis on healthy meat-free options for appetizers, main dishes, salads, sides, and desserts. Recipes range from classic dishes that are traditionally vegetarian to contemporary dishes that introduce ingredients borrowed from outside Italy's culinary culture. The book is easy to navigate, thanks to its recipe icons, while gorgeous specially commissioned photographs bring its delicious dishes to life.
