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Richard B. Russell, Jr., Senator From Georgia
No general history of southern farming since the end of slavery has been published until now. For the first time, Gilbert C. Fite has drawn together the many threads that make up commercial agricultural development in the eleven states of the old Confederacy, to explain why agricultural change was so slow in the South, and then to show how the agents of change worked after 1933 to destroy the old and produce a new agriculture. Fite traces the decline and departure of King Cotton as the hard taskmaster of the region, and the replacement of cotton by a somewhat more democratically rewarding group of farm products: poultry, cattle, swine; soybeans; citrus and other fruits; vegetables; rice; dai...
1952 ed. with minor corrections and additions.
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In this well-written monograph Paula M. Nelson tells the story of the settlement of 'west river country, ' that part of South Dakota west of the Missouri River....Nelson's major contribution is her reconstruction of the social life of this generation of settlers....Nelson is particularly sensitive to the experience of pioneer women, both those who labored within the family and those single women who homesteaded on their own.--American Historical ReviewAfter the West Was Won is an impressively researched and beautifully written study....Nelson also conveys the sense of pain and suffering that pioneers in western South Dakota endured; the technology of steam, electricity, and internal combustion failed to create utopia in a primitive area after the West was won.--Technology and CulturePaula M. Nelson's account of the trials and tribulations of the pioneers of that flat, windswept plain is a welcome addition to the literature on the agricultural frontier.--Journal of American Histor