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Good Housekeeping Cookery Book
Since it was first published in 1948, the GOOD HOUSEKEEPING COOKERY BOOK has sold millions of copies and has become firmly established as the cook's bible. This major new edition, featuring completely new photography throughout, has been thoroughly revised and updated to meet the needs of today's cooks, while still offering the unerring accuracy and practical advice for which Good Housekeeping is famous. Whatever the occasion, you can be certain you will find the perfect recipe within these pages. Whether you want to know how to create the lightest of souffles, the flakiest pastry or the most vibrantly spiced dish, the GOOD HOUSEKEEPING COOKERY BOOK will show you how. Classic family favourit...
The Good Housekeeping Ultimate Collection: Your Essential Kitchen Companion with More Than 400 Recipes to Inspire and Impress
Being able to share a meal with family and friends is something to celebrate – enjoying home-cooked food together, whether it’s a meltingly tender weekend roast or a cake fresh from the oven.
Good Housekeeping Amazing Science
Turn your kitchen into a laboratory with 80+ STEAM science experiments for kids ages 7-12, all using easy-to-find materials and ranked by a parent-friendly “mess-o-meter”! Join the experts at the Good Housekeeping Institute Labs on a science adventure! Ranging from quick and simple to more complex, these kids science experiments cover core STEAM concepts and feature step-by-step instructions, plus 200+ colorful photos. Using the scientific method, kids will tap into their superpowers of logic and deduction as they: • Build a solar oven and make s’mores • Create an active rain cloud in a jar • Use static electricity created with a balloon to power a light bulb • Grow your own vegetables—from scraps! • Investigate the forces that make an object sink or float • And so much more! Also featuring secondary experiments for further learning, incredible facts, and a “Mystery Solved!” section with simple explanations for each outcome, this sturdy hardcover is the perfect classroom resource or gift for aspiring biologists, chemists, physicists, engineers, and mathematicians.
Good Housekeeping The Best of the 1950s
Good Housekeeping’s modern approach to tradition is archetypal of 1950s living as the post-war age of the consumer brought about massive changes in the home. Out with the old and in with the new; the open-plan, fitted kitchen with its brand new appliances was the housewife's domain. A renaissance of 50s-style living is now being witnessed in our ultra-modern society as we see a growing interest in the culture and skills that have been forgotten or recently ignored. Not only in philosophy, but also practically, in fashion, beauty and lifestyle, we are simultaneously looking back and pushing forwards under the influence of this effervescent decade. Lovingly selected from Good Housekeeping’s archive, this nostalgic facsimile reproduction of the food, fashion, fiction and fitness features that formed the backbone of Britain’s wartime homemaking is sure to delight and inspire. Including stories and adverts, along with cleaning and craft tips for the perfect housewife this is the ultimate window on to domestic life at the time and empathetic history.
Good Housekeeping Express
‘I’m full of admiration for Good Housekeeping. It’s 98 years old and has never failed to help, inform, amuse and inspire women.’ Prue Leith
Good Housekeeping Step-by-Step Cookbook
This comprehensive volume is the only guide to cooking you need. Entirely revised and updated, the Good Housekeeping Step-by-Step Cookbook is packed with tips and trouble-shooting advice on all the essential cooking techniques, and is perfect for both the novice and experienced cook. From poultry, meat, game, fish, shellfish, pasta, noodles and eggs, to pastry, sweet and savoury breads, chocolate, icecreams, sorbets, and preserves, you can tackle any recipe for any occasion. It also features a comprehensive section on equipment and utensils, refrigerator storage times, nutritional advice, tips on health and hygiene and a complete glossary of cooking terms, giving you complete confidence in the kitchen. With over 400 delicious triple-tested recipes, and 650 illustrated techniques, the Good Housekeeping Step-by-Step Cookbook is an essential addition to every cook’s library. Word count: 150,000
Good Housekeeping Brilliant Baking
'I love Good Housekeeping's recipes because they work every time, and this collection will put the joy back into baking!' MONICA GALETTI
Complete Book of Home Preserving
Encompassing four hundred delicious recipes, a comprehensive guide to home preserves features a wide array of salsas, savory sauces, chutneys, pickles, relishes, jams, jellies, fruit spreads, and more, along with complete instructions for safe canning and preserving methods, lists of essential equipment and kitchen utensils, and handy cooking tips. Simultaneous.
