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Vivre végane, c’est manger, porter et utiliser des produits qui ne sont pas issus de l’exploitation des animaux. C’est une véritable philosophie, un engagement en faveur de la planète, de toutes les espèces animales et des générations futures. Gwendoline Yzèbe, journaliste et végane, développe les arguments pour se convertir à un tel mode de vie : respecter les animaux, adopter une attitude altruiste, préserver l’environnement et se soucier de sa santé. Elle nous rappelle aussi que cette démarche s’inscrit dans une histoire du végétarisme longue de plusieurs siècles. Pour mettre ces principes en pratique, elle nous livre ses secrets et ses recommandations : alimentation (recettes, conseils nutritionnels et guide d’achats), vêtements et soins cosmétiques (adresses et blogs). Vous verrez que vivre végane, c’est vivre mieux, et qu’en modifiant un peu nos habitudes, c’est accessible. Le monde de demain se construit dès aujourd’hui !
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A groundbreaking and revolutionary book that will transform how lean is understood, practiced, and used within organizations A lean strategy is about gaining a competitive edge by offering better quality products at competitive prices and making a sustainable profit by eliminating waste through engaging employees in discovering deeper ways to think about their own jobs and smarter ways of working together. In its current form, lean has been radically effective, but its true powers have yet to be harnessed. Lean Strategy harnesses that power and delivers a new way of creating value from lean. Leading lean experts address popular misconceptions about the basics of lean/TPS, showing the true purpose of tools, methods, and attitudes that leverage the intelligence of every employee doing the work. You’ll learn how to think—and then act—differently, tapping the power of every person in your organization in a disciplined manner that generates unparalleled, sustainable success that is responsive to today’s most pressing challenges
Learn to cook classic French cuisine the easy way with this French bestseller from professionally trained chef Jean-Francois Mallet. Taking cooking back to basics, Simplissime is bursting with easy-to-follow and quick recipes for delicious French food. Each of the 160 recipes in this book is made up of only 2-6 ingredients, and can be made in a short amount of time. Recipe steps are precise and simple, accompanied by clear photographs of each ingredient and finished dish. Cooking has never been so easy!
"An authorized and authoritative republication of B.A Masri's seminal book and reflections on his work by important scholars and experts.The uniqueness of this book, Animals in Islam, is that it is possibly the only truly authoritative work on Islamic Concern for Animals. The author, Al-Hafiz B.A. Masri, was the first Sunni Imam of the Shah Jehan mosque, and is widely respected for the depth of his scholarship in this field. The observations he makes are supported by a wealth of quotes from the Qur'an and Hadith. Animals in Islam is a republication of this iconic text for the world to enjoy, edited by his grandson, Nadeem Haque.True to Islamic tradition, Al-Hafiz Masri welcomes readers-particularly theologians and scholars-to write to him, giving their opinions on what must be one of the most relevant and thought-provoking pieces of literature on animals within Islam to be released for several centuries. The esteemed contributors are Joyce D'Silva, D.Litt, Richard Foltz, Michael W. Fox, Princess Alia, Sarra Tlili, Lisa Kemmerer, and a biography on Masri by Nadeem Haque"--
This bestselling role-playing series has sold more than seven million copies worldwide. The loathsome Magnaarn wants to use the Doomstone of Darke to conquer the good people of Lencia. Lone Wolf, Kai Grand Master of Sommerlund, refuses to let Magnaarn prevail. But the only way Lone Wolf can prevent his evil plan is to find the Doomstone first. . . . Illustrated. Previous publisher: Red Fox/Random Century.
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