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The Sago Palm
In order to produce sufficient quantities of food to feed the world's growing population, we need to increase the food producing capacities of crops and to protect the environments in which they grow. Discovering untapped plant resources is an important challenge, but a haphazard increase in food production may cause environmental damage. We need foresight and must take sound appropriate actions. The sago palm is a plant that might fulfill all of these requirements. The sago palm accumulates more starch than any other plant in the world, yet, in global terms, it continues to languish in relative obscurity. The Japanese Society of Sago Palm Studies was formed in the hope of raising its profile by hosting seminars and symposiums in Japan and overseas to help it achieve the recognition it deserves. To this end, the Society's members have worked together to produce this volume, written in an easy-to-read style. [Subject: Botany, Agriculture, Conservation, Environmental Studies]
Tropical Peatland Eco-management
In this "Tropical Peatland Eco-management" book, eco-management is new terminology as an abbreviation of "ecology-based management for natural capital enhancement". Key concept on this eco-management is derived from previous book: "Tropical Peatland Ecosystem"(Springer, 2015, eds. by M. Osaki and N. Tsuji). Based on this new concept, this book thoroughly examines tropical peatland eco-management for scientists, political decision makers, governmental officials, land managers, students, and NGO/NPOs who are interested in 1) what the impact of peatland on climate change and ecosystem function, 2) how the management of disturbed peatland, and 3) drawing global scale restoration mechanisms of pe...
Principes
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World Food Security and Crop Production Technologies for Tomorrow
Perspective for world food demand and production; Regional food security and major rechnological challenges; Towards crops production Technologies sustaining the world food security; Transformation of farming systems under the urbanization and commercialization developing countries in Asia: Their diversification and sustainability; Crop production technologies for breaking-through yield potencial; Sustainable development of rainfed agriculture; Environmental stresses and crop responses; Research opportunities for technology development and delivery in crop-soil management under diverse agroecosystems; Technologies for sustainable development of direct-seeding rice culture; Physiology and growth substances; Crop ecology; Morphology; Agronomy and cropping system; Genetic resources.
Advances in the Theory of Atomic and Molecular Systems
Advances in the Theory of Atomic and Molecular Systems, is a collection of contributions presenting recent theoretical and computational developments that provide new insights into the structure, properties, and behavior of a variety of atomic and molecular systems. This volume (subtitled “Dynamics, Spectroscopy, Clusters, and Nanostructures”) deals with the topics of “Quantum Dynamics and Spectroscopy”, “Complexes and Clusters”, and “Nanostructures and Complex Systems”. This volume is an invaluable resource for faculty, graduate students, and researchers interested in theoretical and computational chemistry and physics, physical chemistry and chemical physics, molecular spectroscopy, and related areas of science and engineering.
