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Hearings
  • Language: en
  • Pages: 1114

Hearings

  • Type: Book
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  • Published: 1969
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  • Publisher: Unknown

None

LIFE
  • Language: en
  • Pages: 140

LIFE

  • Type: Magazine
  • -
  • Published: 1946-03-11
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  • Publisher: Unknown

LIFE Magazine is the treasured photographic magazine that chronicled the 20th Century. It now lives on at LIFE.com, the largest, most amazing collection of professional photography on the internet. Users can browse, search and view photos of today’s people and events. They have free access to share, print and post images for personal use.

Hearings
  • Language: en
  • Pages: 1764

Hearings

  • Type: Book
  • -
  • Published: 1964
  • -
  • Publisher: Unknown

None

Advances in Swine in Biomedical Research
  • Language: en
  • Pages: 510

Advances in Swine in Biomedical Research

Similarities in structure and function between pigs and human beings include size, feeding patterns, digestive physiology, dietary habits, kidney structure and function, pulmo nary vascular bed structure, coronary artery distribution, propensity to obesity, respiratory rates, tidal volumes and social behaviors. Since the pig is an omnivore, it provides an adaptable model to evaluate chronic and acute exposures to xenobiotics such as alcohoL caffeine, tobacco, food additives and environmental pollutants. Swine have been used successfully as models to evaluate alcoholism, diabetes, absorption, digestion, total paren teral nutrition, organ transplantation, atherosclerosis, exercise, hypertensio...

Committee Prints
  • Language: en
  • Pages: 1458

Committee Prints

  • Type: Book
  • -
  • Published: 1969
  • -
  • Publisher: Unknown

None

Meat Then and Now
  • Language: en
  • Pages: 320

Meat Then and Now

As the population of the United States expanded and moved westward, the meat and livestock industry expanded as well. Animals were essential not only for food and other products, but also as a source of power for pulling wagons and farm equipment. The parallel development of railroads was instrumental in the efficient transport for both livestock and meat during America’s rapid growth in the 1800s and early 1900s. An entire industry was developed to raise, market, slaughter, and process meat for the nation’s citizens, and this fascinating book provides extensive histories of early meat companies. Researched with authoritative and meticulous detail by a leading expert in the field of meat and food safety, Meat Then and Now will give you perspective on the industry, rooted in the history of America’s development.

Miscellaneous Tax Measures
  • Language: en
  • Pages: 196
Miscellaneous Tax Bills
  • Language: en
  • Pages: 160
Arthropod Cell Cultures and Their Application to the Study of Viruses
  • Language: en
  • Pages: 310

Arthropod Cell Cultures and Their Application to the Study of Viruses

To lose is human, to win is fortune, but to try is our destiny. EARL C. SUITOR, JR. The idea of a Symposium on "Arthropod Cell Cultures" started in July of 1969 shortly after the untimely death of our colleague, EARL C. SUITOR, JR. , at the age of 38. At first we thought an afternoon or evening session would be sufficient, but we were soon convinced that the scope of the Symposium should be greatly enlarged. Interest in this topic was increasing at an astonishing rate. Since EARL SUITOR had made a distinct imprint in this new field, many scientists who knew him well or just casually wished to honor him in this manner. EARL SUITOR was born and raised in New England and received a B. S. degree...