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Agaves of Continental North America
New in paperback Spring 2004, this is an indispensable guide to agaves. The uses of agaves are as many as the arts of man have found it convenient to devise. At least two races of man have invaded Agaveland during the last ten to fifteen thousand years, where, with the help of agaves, they contrived several successive civilizations. The region of greatest use development is Mesoamerica. Here the great genetic diversity in a genus rich in use potential came into the hands of several peoples who developed the main agricultural center of the Americas. Perhaps, as the Aztec legends suggest, it was the animals that first showed man the edibility of agave. Evolution in use ranges all the way from the coincidental and spurious, through tool and food-drink subsistence with mystical overlay, to the practical specialties of modem industry and art. The historic period of agave will be outlined here as briefly as that complicated development will allow.
Gentry's R’o Mayo Plants
The Río Mayo region of northwestern Mexico is a major geographic area whose natural history remains poorly known to outsiders. Lying in a region where desert and tropical, northern and southern, and continental and coastal species converge, it boasts an abundance of flora first documented by Howard Scott Gentry in 1942 in a book now widely regarded as a classic of botanical literature. This new book updates and amends Gentry's Río Mayo Plants. Undertaken with Gentry's support and participation before his death in 1993, it reproduces the original text, which appears here with annotations, and contains information on over 2,800 taxa—more than twice the 1,200 species first described by Gent...
The Tropical Deciduous Forest of Alamos
Only a day's drive south of the U.S.-Mexico border, a tropical deciduous forest opens up a world of exotic trees and birds that most people associate with tropical forests of more southerly latitudes. Like many such forests around the world, this diverse ecosystem is highly threatened, especially by large-scale agricultural interests that are razing it in order to plant grass for cattle. This book introduces the tropical deciduous forest of the Alamos region of Sonora, describing its biodiversity and the current threats to its existence. The book's contributors present the most up-to-date scientific knowledge of this threatened ecosystem. They review the natural history and ecology of its fl...
Growing Food in a Hotter, Drier Land
How to harvest water and nutrients, select drought-tolerant plants, and create natural diversity Because climatic uncertainty has now become "the new normal," many farmers, gardeners and orchard-keepers in North America are desperately seeking ways to adapt their food production to become more resilient in the face of such "global weirding." This book draws upon the wisdom and technical knowledge from desert farming traditions all around the world to offer time-tried strategies for: Building greater moisture-holding capacity and nutrients in soils Protecting fields from damaging winds, drought, and floods Harvesting water from uplands to use in rain gardens and terraces filled with perennial...
Sonora
This informal account of the people, culture, land, and history of Sonora, Mexico, is now available in paperback.
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The Guarijios of the Sierra Madre
David Yetman's first foray into Mexico occurred in 1961, where he developed a lifelong fascination of and appreciation for the countryside and the people who lived in it. In southern Sonora, the author explored the environs surrounding the town of Alamos, located in a tropical deciduous forest. Thirty years after that first journey, and after the author's continued explorations of Mexico, Yetman launched a mini-expedition of sorts back to Alamos, searching for the Guarijíos, a reclusive people in a reclusive land, thought to be extinct until 1930. Yetman takes the reader on an engaging journey into Guarijío territory, incorporating interviews and his own observations into the story he unve...
Latinx Belonging
Accessible and engaging, Latinx Belonging underscores and highlights Latinxs' continued presence and contributions to everyday life in the United States as they both carve out and defend their place in society.
Gathering the Desert
Looks at the history and uses of plants of the Sonoran Desert, including creosote, palm trees, mesquite, organpipe cactus, amaranth, chiles, and Devil's claw
Centennial History of the Carnegie Institution of Washington: Volume 4, The Department of Plant Biology
From humble beginnings as a small desert laboratory in Tucson, Arizona, at the beginning of the twentieth century, the Carnegie Institution's Department of Plant Biology has evolved into a thriving international center of plant molecular biology that sits today on the campus of Stanford University. In the last hundred years it has witnessed immense changes in biological thinking, and been at the forefront of innovative research. This fourth in a series of five histories of the Carnegie Institution touches on the tangled beginnings of ecology, the baroque complexities of photosynthesis, the great mid-century evolutionary synthesis and the adventurous start of the plant molecular revolution.
