Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
The Wine Guide 2015
A spectacular guide to Australian, New Zealand and international wine from the country's leading magazine on the subject. Written by well-respected wine commentator Huon Hooke, the full-colour pages contain rankings, vintage guides, price benchmarks and tasting notes for recently released top wines with glorious photographs of the most beautiful vineyards. An attractive gift and must-have handbook for anyone interested in wine.
Good Australian Wine
Revised guide to Australian wine which rates over 1000 Australian and New Zealand wines - reds, whites, sparkling, fortified and selected cask wines for quality and value. For each wine there is the latest vintage information, recommended retail price, likely discounts, previous outstanding vintages, estimated cellar life and production details. Lists alcohol content of the wine and identifies organically produced wines. Includes an index of common names, a glossary of wine terms and tasting terms and a directory of Australian wineries. Huon Hooke is a journalist who graduated from a wine-marketing course in 1982, worked in several wineries and then became a wine retailer. Mark Shields is one of Australia's most circulated wine writers with wide experience in the retail, wholesale, production and marketing of wine.
2000 to 2001 Penguin Good Australian Wine Guide
Over 1,000 Australian and New Zealand wines are reviewed in this guide by two of Australia's most respected critics. In the most comprehensive and up- to-date guide available, all types of wines are rated for quality and value. In this edition, new symbols will be used to represent both organic and preservative-free wines available in Australia.
The Penguin Good Australian Wine Guide 2002/2003
Now in its thirteenth year, The Penguin Good Australian Wine Guide is not only Australia's best-known wine guide, but the most up-to-date and the best value for money. - It has the greatest number of new wines tasted each year - over 1000 red, white, sparkling and fortified. - It covers the biggest and best selection of Australian wines and caters to all budgets, from quaffers to buffs. - Bonus features include top under-$15 wines, best-rating wines, cellaring potential and price guides. - Leading independent wine experts Huon Hooke and Ralph Kyte-Powell also suggest fabulous food pairings for every wine. The Penguin Good Australian Wine Guide is the only companion for good buying - and excellent drinking.
The Champagne Guide 2020-2021
The world's most comprehensive and up-to-date guide to Champagne, featuring all the latest vintages. The Champagne Guide 2020-2021 contains fully independent assessments, with profiles and ratings, of over 120 champagne producers and 800 cuvées. New in the 2020-2021 edition: New format, fully double the size of the past five editions. Independent assessments and ratings of more than 800 cuvées, all tasted recently. All the latest insights on the top 120 champagne houses, growers and coopératives. A Hall of Honour to acknowledge the best producers in Champagne this year. Highlights of all the best champagnes of the year at every price and style. Updated assessments of the past 24 vintages ...
The Penguin Wine Cellar Book
Cellaring wine is one of life's most rewarding hobbies. The satisfaction to be had from collecting wine is immense. The Penguin Wine Cellar Book is designed to help you catalogue and keep track of your wine collection. In doing this, it develops progressively into a wine-lover's journal, enticing you to keep a diary of the pleasure you've had drinking the wines you've cellared, sharing them with good friends and good food over the years. With an introduction by Huon Hooke, including notes on how to establish and maintain a wine cellar effectively, and a two-page grid for each wine to facilitate your record-keeping, this beautifully printed and bound book is ideal for anyone with a wine cellar, or interested in beginning one.
Max Schubert, Winemaker
This is the story of a life and a career. From humble origins Max Schubert rose to become one of Australia's and the world's most admired winemakers. He created, in a solo effort, arguably Australia's best wine: Grange Hermitage. In addition to his history, this book looks at the behind-the-scenes excitement of the wine industry: the laboratories, problems, solutions, innovations, grapes, cellars and sellers. The book pays tribute to the work of a man who over 30 years developed the art of fine winemaking. Includes an index.
The Penguin Good Australian Wine Guide
Latest edition of this annual guide. Over 1000 wines are rated for value and quality. Best wines are highlighted and the 1992 vintage discussed. Notes on each wine include quality and value ratings, grape, cellar life and price, as well as a short description. Includes a list of wineries, food/wine combinations and common names, as well as a glossary.
Coach Fitz
One of the strangest and most appealing novels you will read this year! Tom Lee’s first novel is about a young jogger who is in a relationship with an older woman. She is both his coach and his mentor. Coach Fitz, as he calls her, seeks to instil a philosophy of running which combines ‘controlled intensity’ with a curiosity about places and their histories. A country boy, he is fascinated by the landscapes of the city beaches and parks through which they travel. And he has his own obsessions – with exercise routines, ancestral legacies, outdoor gyms, horse-racing, weather conditions and inner-city eating habits. Then, suddenly, their relationship falls apart, over the issue of sex â€...
Women of Wine
This inspiring, engagingly written book, with its personal approach and global scope, is the first to explore women’s increasingly influential role in the wine industry, traditionally a very male-dominated domain. Women of Wine draws on interviews with dozens of leading women winemakers, estate owners, professors, sommeliers, wine writers, and others in the United States, the United Kingdom, France, Italy, Australia, New Zealand, and elsewhere to create a fascinating mosaic of the women currently shaping the wine world that also offers a revealing insiders’ look at the wine industry. To set the stage, Ann B. Matasar chronicles the historical barriers to women’s participation in the ind...
