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Ecologically Based Weed Management
Ecologically Based Weed Management Protect crop yields and strengthen ecosystems with this essential guide Research into weed management is an increasingly critical component of both environmental stewardship and food production. The potential cost of weed propagation can be measured in crop yield reductions, under-nourished populations, stymied economies, and more. The propagation of herbicide-resistant weed populations means that purely chemical weed management is no longer viable; food production can now be secured only with an ecological approach to weed control. Ecologically Based Weed Management details such approaches and their potential to manage weeds across a range of agricultural ...
Weed Control
In light of public concerns about sustainable food production, the necessity for human and environmental protection, along with the evolution of herbicide resistant weeds, call for a review of current weed control strategies. Sustainable weed control requires an integrated approach based on knowledge of each crop and the weeds that threaten it. This book will be an invaluable source of information for scholars, growers, consultants, researchers and other stakeholders dealing with either arable, row, cash, vegetables, orchards or even grassland-based production systems. The uniqueness of this book comes from the balanced coverage of herbicide effects on humans and environment in relation to best weed control practices of the most important cropping systems worldwide. Furthermore, it amalgamates and discusses the most appropriate, judicious and suitable weed control strategies for a wide range of crops. It reviews the available information and suggests solutions that are not merely feasible but also optimal.
Weeds and Their Ecological Functions
Weeds are problematic both in agricultural and non-agricultural areas so that they potentially cause economic losses. Weed interference in crops also date back to the beginning of agriculture and they have been able to persist, in spite of long term control operations. They are able to adapt and survive in the environment due to their specific characteristics. Thus, to control weeds efficiently knowledge of weed biology, in particular their survival mechanisms, ecological responses and interactions, is of important value in weed management systems. "Weeds and their Ecological Functions" provides information on weeds functional behaviours in their cultivations including weed seed dormancy, germination and seedling emergence, examples of beneficial and detrimental interactions between weeds and other organisms, weed behaviours in perennial crops and response of weeds to cover crops. This information is useful for students and weed scientists to analyse some of the functional behaviour of weeds and to develop integrated weed management systems.
Herbicide Resistance in Weeds: Early Detection, Mechanisms, Dispersal, New Insights and Management Issues
This eBook is a collection of articles from a Frontiers Research Topic. Frontiers Research Topics are very popular trademarks of the Frontiers Journals Series: they are collections of at least ten articles, all centered on a particular subject. With their unique mix of varied contributions from Original Research to Review Articles, Frontiers Research Topics unify the most influential researchers, the latest key findings and historical advances in a hot research area! Find out more on how to host your own Frontiers Research Topic or contribute to one as an author by contacting the Frontiers Editorial Office: frontiersin.org/about/contact.
Glyphosate Resistance in Crops and Weeds
New technologies are becoming available for managing glyphosate resistant (GR) weeds and reducing their spread. GR crop technology has revolutionized crop production in the developed world and the benefits are gradually spilling over to the developing world. In order to sustain an effective, environmentally safe herbicide such as glyphosate and the GR crop technology well in to the future, it is imperative that the issue of GR weeds be comprehensively understood. This book provides such an essential, up-to-date source of information on glyphosate resistance for researchers, extension workers, land managers, government personnel, and other decision makers. Provides comprehensive coverage of the intensely studied topic of glyphosate resistant (GR) in crops Details the development of glyphosate resistance and how to detect and manage the problem in crops Helps standardize global approaches to glyphosate resistance Encompasses interdisciplinary approaches in chemistry, weed science, biochemistry, plant physiology, plant biotechnology, genetics, ecology Includes a chapter on economic analysis of GR impact on crops
Weed Control
This book focuses on management strategies that respect human life and the environment and secure safe food production. Providing new insights in weed science, agronomy, horticulture and viticulture, agroecologists, environmental scientists and landscape managers.
Crop Protection and Sustainable Agriculture
The increase in the world population and changes in welfare have led to an enormously expanding demand for food. In the industrialized world, food surpluses rather than shortages are a problem together with adverse environmental impacts from the overuse of chemicals and excessive exploitation of agricultural land. In the developing world, food production cannot keep up with population growth and the gap between demand and supply is growing. This book explores the theme of sustainable agricultural development in the developing world, with a particular focus on crop protection. Includes chapters on the ecology of food production, on sustainable agriculture and crop protection methods, on the economics of food production and more.
Legume Nodulation
This important book provides a comprehensive review of our current knowledge of the world's leguminous plants and their symbiotic bacteria. Written by Professor Janet Sprent, a world authority in the area, Legume Nodulation contains comprehensive details of the following: An up to date review of legume taxonomy and a full list of the world's genera Details of how legumes are distributed throughout the world A review of the evolution of legume nodulation Comprehensive details of all microorganisms known to be symbiotic with legumes Ecological and environmental aspects of legume-bacteria symbiosis Legume Nodulation is an essential purchase for plant scientists, agronomists, ecologists and microbiologists. Libraries in all universities and research establishments where biological and agricultural sciences are studied and taught should have copies of this landmark publication.
Forages, Volume 2
Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.
