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Plant peroxidases biochemistry and physiology
Plant Peroxidases: Biochemistry and Physiology recoge los últimos avances en el campo de las peroxidasas vegetales. Las peroxidasas son un grupo de enzimas que se encuentran ampliamente distribuidas en toda la escala filogenética y catalizan la oxidación de un amplio número de sustratos orgánicos e inorgánicos, utilizando el poder oxidante del peróxido de hidrógeno. Además de su interés académico y fisiológico, estas enzimas son ampliamente utilizadas en laboratorios clínicos y en la industria. El presente libro consta de 47 artículos de investigaciónen en los que se tratan diversos aspectos de las peroxidasas como su estructura, enzimología genética, fisiología, localización y aplicaciones. Las aportaciones a este libro han sido realizadas por especialistas de todo el mundo que se reunieron en Murcia en el año 2002 durante el Congreso titulado VI International Plant Peroxidase Symposium
Bioelectrochemistry
Bioelectrochemistry: Fundamentals, Experimental Techniques and Application, covers the fundamental aspects of the chemistry, physics and biology which underlie this subject area. It describes some of the different experimental techniques that can be used to study bioelectrochemical problems and it describes various applications of biolelectrochemisty including amperometric biosensors, immunoassays, electrochemistry of DNA, biofuel cells, whole cell biosensors, in vivo applications and bioelectrosynthesis. By bringing together these different aspects, this work provides a unique source of information in this area, approaching the subject from a cross-disciplinary viewpoint.
Electron Paramagnetic Resonance
Reflecting the growing volume of published work in this field, researchers will find this book an invaluable source of information on current methods and applications.
Mycoremediation
The first encyclopedic examination of the application of fungi in bioremediation, this book gives an overview of the science today and covers all aspects of this multidisciplinary field. It provides a solid foundation in the fundamentals and progresses to practical applications. It features step-by-step guidance for a myriad of effective techniques to identify, select, and apply fungi towards the remediation of contaminated sites.
Food Oxidants and Antioxidants
Food antioxidants are of primary importance for the preservation of food quality during processing and storage. However, the status of food depends on a balance of antioxidants and prooxidants occurring in food. Food Oxidants and Antioxidants: Chemical, Biological, and Functional Properties provides a single-volume reference on the effects of natur
Heme Peroxidases
This book will provide an up to date handbook that is unique in its combination of both the general aspects of heme protein structure and the function in a single volume.
Basic and Applied Aspects
Animal cell technology is a growing discipline of cell biology which aims not only to understand the structure, function and behavior of differentiated animal cells, but also to ascertain their ability to be used for industrial and medical purposes. Some of the major goals of animal cell technology include: the clonal expansion of differentiated cells, the optimization of their culture conditions, modulation of their ability for the production of medically and pharmaceutically important proteins and the application of animal cells to gene therapy, artificial organs and functional foods. This volume gives the readers a complete review of the present state-of-the-art research in Japan and other countries where this field is well advanced. The Proceedings will be useful to cell biologists, biochemists, molecular biologists, immunologists, biochemical engineers and to those working in either academic environments or in the biotechnology and pharmacy industries related to animal cell culture.
Metal Ions in Biological Systems
"Highlights the availability of magnesium to organisms, its uptake and transport in microorganisms and plants as well as its role in health and disease of animals and humans including its toxicology."
Quantum Tunnelling in Enzyme-catalysed Reactions
In recent years, there has been an explosion in knowledge and research associated with the field of enzyme catalysis and H-tunneling. Rich in its breath and depth, this introduction to modern theories and methods of study is suitable for experienced researchers those new to the subject. Edited by two leading experts, and bringing together the foremost practitioners in the field, this up-to-date account of a rapidly developing field sits at the interface between biology, chemistry and physics. It covers computational, kinetic and structural analysis of tunnelling and the synergy in combining these methods (with a major focus on H-tunneling reactions in enzyme systems). The book starts with a ...
