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Main Courses
  • Language: en
  • Pages: 164

Main Courses

Main Courses is the twelfth cookbook in the best-selling Company's Coming series. Every recipe is quick and easy and requires everyday ingredients. With years of experience gained as a professional caterer and mother of four, Jean Pare continues to produce recipes destined to become family favorites. Beginning with the basics of fish, poultry and meat, she shares her talent for creating wholesome, tasty dishes. Choose Orange Pecan Chicken, Tuna Porcupines, or Ham Tomato Loaf to name but a few of the over 200 recipes in this book. Make Main Courses the star attraction of your next meal! Book jacket.

The Cheese Book
  • Language: en
  • Pages: 166

The Cheese Book

45th in the Original Series. The cookbook cheese lovers have been waiting for! Recipes for every type of meal - including appetizing desserts and a section of lower in fat dishes.

The Potato Book
  • Language: en
  • Pages: 164

The Potato Book

From tempting sidekicks and hearty main dishes to trendy appetizers and unique desserts, The Potato Book offers more than 150 ways to prepare this seemingly ordinary vegetable. Includes such recipes as savory Potato Cake, spicy Con Queso Potatoes, easy Italian Potato Roast and cheesy Potato Frittata.

Meatless Cooking
  • Language: en
  • Pages: 166

Meatless Cooking

Company's Coming is pleased to bring you Meatless Cooking, the twenty-seventh title in the ever popular series of cookbooks. Drawing from years of experience as a professional caterer and mother of four, Jean Pare guides you into the delicious and nutritious world of meatless cooking. Discover new and imaginative ways to cook up meals your friends and family will love! Try Yogurt Bran Pancakes for breakfast, Black Bean Soup for lunch, or Falafel with Tahini Sauce for dinner. Recipes like Lazy Lasagne and Tamale Pie deliver a tasty new twist on traditional favorites. Each recipe is quick and easy, uses everyday ingredients, and includes informative nutrition information. Meatless Cooking brings wholesome new selections to your daily menu. Try it -- you'll like it! Book jacket.

Salads
  • Language: en
  • Pages: 164

Salads

Salads is the fourth book in the Company's Coming series by Jean Pare. Quick and easy recipes requiring everyday ingredients appeal to beginner and experienced cooks alike. Choose from an extensive selection of fruit, vegetable, meat, poultry or seafood salads as well as pasta, molded, hot or even frozen salads. Nutrition has never tasted so good! During her career as a professional caterer, the recipes found in Salads were among her most requested. Jean Pare continues to gather her favorite recipes from around the world while enjoying every opportunity to meet new friends in her travels. Book jacket.

Preserves
  • Language: en
  • Pages: 164

Preserves

-- Snacks, condiments, pickles, jams, jellies, sauces and more -- Includes baby food recipes

Kids Cooking
  • Language: en
  • Pages: 134

Kids Cooking

"From the best-selling 'Company's Coming' series comes the first children's edition with over 100 easy recipes. Kids can make cookies, main courses, snacks and more! Large type, clear instructions and colour pictures are featured on every page" Cf. Our choice, 1996-1997.

Pasta
  • Language: en
  • Pages: 166

Pasta

Whether planning ahead or deciding on the spur of the moment, when company's coming--choose pasta! This cookbook features hot dishes as well as cold, contemporary, and fanciful selections.

Company's Coming Pies
  • Language: en
  • Pages: 164

Company's Coming Pies

-- Crustless, mock, upside-down, no-bake, baked & frozen

One-Dish Meals
  • Language: en
  • Pages: 164

One-Dish Meals

Keep it simple -- bring your meal to the table in one dish! Jean Pare draws from her background as a professional caterer and mother of four to present this tempting collection of quick and easy recipes. One-Dish Meals is the thirty-second title in the original best-selling Company's Coming cookbook series. Explore the variety of dinner ideas including hearty stews, casseroles, stir fries, salads and soups, or something for the slow cooker. Try Spicy Beef Salad or Red-Topped Frittata at your next luncheon. One-Dish Meals offers you the chance to bring complete, satisfying meals to your table in a single dish. Nothing could be simpler! Book jacket.