Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
The Aesthetics of Excess
This book investigates the reciprocal and often transgressive relations between rhetorical figures and libidinal activity. The works of Nietzsche, Artaud, Bataille, Klossowski, and Sade are reconsidered in light of the modernist and postmodernist problematics of simulacra, fascination, sublimation and desublimation, perversion, deconstruction, and libidinal economies. Reading across the boundaries of philosophy, art history, comparative literature, film studies, and psychoanalytic theory, this work reveals the manner in which theoretical discourse is imbued with passional motivations, and, conversely, shows how the passions are structured according to logical and rhetorical figures. In offering specific rereadings of several key figures of our modernist tradition, this work helps identify the sources of the 'postmodern condition.' It thus provides a theoretical foundation for contemporary art and literary criticism—especially of those works to be found at the margins of our culture.
Becoming a Revolutionary
Here Timothy Tackett tests some of the diverse explanations of the origins of the French Revolution by examining the psychological itineraries of the individuals who launched it--the deputies of the Estates General and the National Assembly. Based on a wide variety of sources, notably the letters and diaries of over a hundred deputies, the book assesses their collective biographies and their cultural and political experience before and after 1789. In the face of the current "revisionist" orthodoxy, it argues that members of the Third Estate differed dramatically from the Nobility in wealth, status, and culture. Virtually all deputies were familiar with some elements of the Enlightenment, yet...
Major Companies of Europe 1991-1992 Vol. 1 : Major Companies of the Continental European Community
Volumes 1 & 2 Guide to the MAJOR COMPANIES OF EUROPE 1991/92, Volume 1, arrangement of the book contains useful information on over 4000 of the top companies in the European Community, excluding the UK, over 1100 This book has been arranged in order to allow the reader to companies of which are covered in Volume 2. Volume 3 covers find any entry rapidly and accurately. over 1300 of the top companies within Western Europe but outside the European Community. Altogether the three Company entries are listed alphabetically within each country volumes of MAJOR COMPANIES OF EUROPE now provide in section; in addition three indexes are provided in Volumes 1 authoritative detail, vital information on ...
Amuse Bouche
'A perfect balance of history, food, anecdotes and recommendations ... Carolyn's enthusiasm for French gastronomy is legendary' Michel Roux Jr 'Wondrous, witty, delicious and fun. Every page made me hungry' Raymond Blanc What makes a real salade niçoise? What type of cheese is officially France's stinkiest? Why does the sandy carrot have such a superior flavour? And who exactly are the Brotherhood of the Knights of the Giant Omelette? Leading expert on French food and culture Carolyn Boyd shares the stories behind the country's most fascinating foods and ingredients. Spanning every region of France and divided into 200 separate vignettes, each entry blends history and travel, personal anecdote and recipes. Amuse Bouche is a book to be devoured: a beautifully illustrated, joyous celebration of French food, and a charming, practical guide to inspire your own travels - whether you're a proud Francophile or don't know your ficelle from your flûte.
Encyclopedia of French Film Directors
Cinema has been long associated with France, dating back to 1895, when Louis and Auguste Lumi_re screened their works, the first public viewing of films anywhere. Early silent pioneers Georges MZli_s, Alice Guy BlachZ and others followed in the footsteps of the Lumi_re brothers and the tradition of important filmmaking continued throughout the 20th century and beyond. In Encyclopedia of French Film Directors, Philippe Rège identifies every French director who has made at least one feature film since 1895. From undisputed masters to obscure one-timers, nearly 3,000 directors are cited here, including at least 200 filmmakers not mentioned in similar books published in France. Each director's ...
Almanach de la Cour
The Almanach de la Cour, Seconde Édition, is composed of two sections. The first presents the royal and princely households at the court of Versailles, provides notices concerning the functions and benefits of the offices and lists the officers and employees. The second section provides an alphabetical list of the officers and employees, their birth and death dates, and titles, followed by their lodging at the court, their profits, pensions and fortunes as well as quotes from the anecdotal literature. The information is based almost entirely on archival and manuscript documentation.
