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Introduction to Floriculture
Introduction to Floriculture provides an introduction to commercial floriculture, containing information on major and minor greenhouse and field crops, and includes potted plants and cut flowers. The book is organized into two parts. Part I on cut flowers discusses the history and propagation of chrysanthemums, carnations, roses, snapdragons, orchids, gladiolus, and minor cut crops. Part II on potted plants includes bulbous plants, azaleas, pot mums, African violets, poinsettias, and Easter lilies. This book was written for students who have been exposed to a sufficient number of biology courses to acquaint them with many of the terms and plant processes discussed in the text. It would be beneficial if they have also taken a course in greenhouse management or are taking one concurrently with their floriculture course. The book can be used by commercial growers who constantly seek more information to enable them to realize maximum gain from the investments of labor, time, and capitol they have placed in this challenging field.
Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities
Modified atmosphere (MA) and controlled atmosphere (CA) technologies have great potential in a wide range of applications. The increasingly global nature of food production and the increased emphasis on reducing chemical preservatives and pesticides have put the spotlight on these centuries-old technologies. Yet until now, there have been very few
Population Genetics:
I have for a number of years taught a course in population genetics for students interested in plant and animal breeding. The objective of the course has been to lay a foundation in population genetics for the concepts of quantitative genetics which are introduced in the last third of the course. I have not been able to find an appropriate text for this purpose. For a quarter of a century, Falconer's Introduction to Quantitative Genetics has been the standard, and excellent, text in that subject. For my purposes, however, this text is not sufficiently detailed in the population genetics basis for quantitative theory. A number of good texts in population genetics are available, of which Li's ...
Horticultural Reviews, Volume 1
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
Irrigation with Treated Sewage Effluent
Properly treated sewage effluent becomes an alternative source of irrigation water, and at the same time it provides a convenient means of sewage disposal through land treatment to prevent potential health and environmental hazards caused by uncontrolled flow of wastewater. The objective of this volume is to provide the reader with a comprehensive up-to-date overview of the principles and practices of irrigation with treated sewage effluent, including special reference to arid quality of the water (e.g. pathogenic organisms, salt, nutrients). The present volume describes the main components of effluent-soil-plant systems involved in the development of appropriate irrigation-fertilization-cropping management for optimizing crop production. Comprehensive information has been suggested on the following subjects: 1. source, treatment and properties of sewage effluent; 2. main processes of different effluent constituents on soil-plant systems; 3. irrigation-fertilization management; 4. irrigation systems for sewage effluent.
Annual Report
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