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Stone
  • Language: en
  • Pages: 604

Stone

  • Type: Book
  • -
  • Published: 1897
  • -
  • Publisher: Unknown

None

Stone; an Illustrated Magazine
  • Language: en
  • Pages: 814

Stone; an Illustrated Magazine

  • Type: Book
  • -
  • Published: 1893
  • -
  • Publisher: Unknown

None

Energy Research Abstracts
  • Language: en
  • Pages: 1520

Energy Research Abstracts

  • Type: Book
  • -
  • Published: 1979
  • -
  • Publisher: Unknown

None

Reminiscences of the Early Settlement and Early Settlers of McNairy County, Tennessee
  • Language: en
  • Pages: 140
Navy Directory
  • Language: en
  • Pages: 1156

Navy Directory

  • Type: Book
  • -
  • Published: 1931
  • -
  • Publisher: Unknown

None

Navy Directory
  • Language: en
  • Pages: 294

Navy Directory

  • Type: Book
  • -
  • Published: 1934
  • -
  • Publisher: Unknown

None

Navy Directory
  • Language: en
  • Pages: 2060

Navy Directory

  • Type: Book
  • -
  • Published: 1939
  • -
  • Publisher: Unknown

None

Navy Directory
  • Language: en
  • Pages: 1302

Navy Directory

  • Type: Book
  • -
  • Published: 1925
  • -
  • Publisher: Unknown

None

The Science of Breastfeeding
  • Language: en
  • Pages: 306

The Science of Breastfeeding

The Science of Breastfeeding covers anatomy and physiology of breastfeeding, the immunologic and biochemical components of human milk, and maternal nutritional needs, assessment guidelines, and interventions. The exams at the end of Modules 1, 2, 3, and 4, while still useful in preparing for the IBCLC exam, are not eligible for CERPS or Continuing Education credits for registered dietitians or nurses. The Lactation Specialist Self Study Series is comprised of four modules: bull; bull;Module 1: The Support of Breastfeeding (0-7637-0208-0) bull;Module 2: The Process of Breastfeeding (0-7637-0195-5) bull;Module 3: The Science of Breastfeeding (0-7637-0194-7) bull;Module 4: The Management of Breastfeeding (0-7637-0193-9) The modules may be purchased separately, or as a complete set (0-7637-1974-9).

Drug Residues in Foods
  • Language: en
  • Pages: 1200

Drug Residues in Foods

  • Type: Book
  • -
  • Published: 2000-11-14
  • -
  • Publisher: CRC Press

"Offers unique data on the physiochemical properties, functions and metabolism, toxicological and pharmacological effects, regulatory control, antimicrobial resistance, and consumer perceptions of food residue regulation."