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Official Register
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Foley
Advertisements placed in newspapers throughout the Midwest in the early 1900s read, Notice to Homeseekers: Good farm land at a reasonable price, directing people toward picturesque Foley, Alabama. A new town with an ideal climate and boundless resources, it was the final stop on the railroad spur to south Baldwin County that was completed in 1905. First built on an agriculture and timber economy, the town was soon home to businesses that sprang up during the population explosion. Nearby Elberta, a German colony, and the river towns of Magnolia Springs and Bon Secour also experienced accelerated growth as the area was developed. The heritage of the greatest resource--the people of Foley--is best told in the photographs long treasured by families of the earliest settlers and collected by the authors to be shared and preserved for posterity.
One Bread, One Body
Jesuit Father John Foley originally composed One Bread, One Body in 1978, and it has become a classic song of faith and thanksgiving. Lloyd Larson has skillfully arranged this version, which features warm choral textures and a flowing accompaniment. Perfect for communion, it is moving and reflective of Gods sacrifice for us.
Atlantic Reporter
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The Boston Directory
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Foley's
The story of Foley's began in Ireland in the late 1800s when William L. Foley set sail for America. Ambition led him to Houston, where he opened a store and hired his two nephews, Pat C. and James. The nephews quickly felt an entrepreneurial urge to run their own store, so their uncle gave them $2,000 to get started. On February 12, 1900, the Foley Brothers Dry Goods Company at 507 Main Street opened for business. Approximately 44,000 residents visited the store that day, and sales of $128.29 were tabulated. Soon after Spindletop was discovered, Robert I. Cohen of Galveston bought the Foley Brothers company for his son George S. Cohen to operate. Cohen, along with the aid of six of the eight Meyer brothers from Galveston, built it into the largest store in Texas. In 1945, Fred Lazarus, from the department store clan in Ohio, came to Houston to visit his son at Ellington Field. He saw Houston's potential, and in 1946, Foley Brothers became Foley's, owned by Federated Department Stores.
Drinking with the Saints
Raise Your Spirits and Toast the Saints Recipe for a liturgically correct cocktail: mix Bartender’s Guide and Lives of the Saints, shake well, garnish with good cheer. Drinking with the Saintsis a concoction that both sinner and saint will savor. Michael Foley offers the faithful drinker witty and imaginative instruction on the appropriate libations for the seasons, feasts, and saints’ days of the Church year. · A guide to wine, beer, and spirits, including 38 original cocktails · Lively sketches of scores of saints, from the popular to the obscure · Tips on giving the perfect toast and on mixing the perfect drink · Even includes drinks for Lent!
