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Wild Food for Free
Are you fully aware of nature's bounty? There's free food everywhere! Herbs, salad leaves, vegetables, berries, nuts and fungi can all be found. From edible seaweed and fennel to horseradish and wild asparagus, from the roadside to seaside every environment holds a burgeoning larder. Wild Food shows you what plants and fungi are edible, where to look for them, how to safely identify them and how to prepare them. There s even a section devoted to delicious recipes so that you have everything you need to make the transition from pathway to plate. Organised by environment and with clear instructions for identification, this is the European forager s bible.
Ayres, Or Fa Las,.
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The New England Historical and Genealogical Register
Beginning in 1924, Proceedings are incorporated into the Apr. number.
Genealogical Records of Descendants of John and Anthony Emery, of Newbury, Mass., 1590-1890
Genealogical Records of Descendants of John and Anthony Emery, Of Newbury, Mass., 1590-1890 by Rufus Emery, first published in 1890, is a rare manuscript, the original residing in one of the great libraries of the world. This book is a reproduction of that original, which has been scanned and cleaned by state-of-the-art publishing tools for better readability and enhanced appreciation. Restoration Editors' mission is to bring long out of print manuscripts back to life. Some smudges, annotations or unclear text may still exist, due to permanent damage to the original work. We believe the literary significance of the text justifies offering this reproduction, allowing a new generation to appreciate it.
Family Ties and Tales (Final Edition)
I have been working about 40 years gathering family stories and digging through libraries and computer archives tracking the history of my families ancestors. It’s the age old question of where did I come from. I was able to find some interesting tales about who our ancestors were, what they did, and how we ended up where we are.
A Genealogical Dictionary of the First Settlers of New England
Reprint of the original, first published in 1860.
