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State Capitalism under Neoliberalism
  • Language: en
  • Pages: 194

State Capitalism under Neoliberalism

State Capitalism under Neoliberalism analyzes State capitalism in agri-food under neoliberalism and investigates State-sponsored actions designed to counter the negative consequences of the implementation of free-market policies and strategies. In particular, it probes efforts of the Brazilian State to respond to the neoliberalization and corporatization of agriculture and food. Between 2003 and 2016, the left leaning Workers’ Party (Partido dos Trabalhadores) governed Brazil, which claimed to support landless peasants, family farming, food sovereignty, and State regulation of the unwanted consequences of the evolution of free market capitalism. The contributors analyze these actions of the Brazilian State, stressing its accomplishments and limits, and argue that the emancipatory actions of the Brazilian State engendered a complex and contradictory set of results which show that State capitalism is a problematic solution to the problems generated by the global neoliberal regime.

Globalization and the Time-space Reorganization
  • Language: en
  • Pages: 259

Globalization and the Time-space Reorganization

Explores capital mobility under globalization by studying some of its salient consequences in agriculture and food in North and South America. This title probes the manner in which capital mobility alters the organization of the temporal and spatial dimensions that characterize the reproduction of capital.

Labor Relations in Globalized Food
  • Language: en
  • Pages: 346

Labor Relations in Globalized Food

This book looks at labor in agriculture and food in a global era by studying salient characteristics of the conditions and use of labor in global agri-food. Written by experienced and also emerging scholars, the chapters present a wealth of empirical data and robust theorizations that allow readers to grasp the complexity of this topic.

Handbook of the International Political Economy of Agriculture and Food
  • Language: en
  • Pages: 385

Handbook of the International Political Economy of Agriculture and Food

This book tackles the central question of the political and structural changes and characteristics that govern agriculture and food. Original contributions explore this highly globalized economic sector by analyzing salient geographical regions and sub

Labour Migration in Europe Volume II
  • Language: en
  • Pages: 146

Labour Migration in Europe Volume II

  • Type: Book
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  • Published: 2018-09-17
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  • Publisher: Springer

Violence, deception, fraud and abuse have always been commonplace occurrences for migrants, not only in their final country of destination but also in their countries of origin and countries of transit. In today’s world, the link between mobility and security issues is ever-increasing. Acknowledging this, how can we work to protect and improve migrants’ rights? Is the protection for migrants offered by the EU sufficient as-is, or is a more integrated approach that requires greater cooperation from migrants’ country of origin called for? What role can the private sector play in all of this? In this book, Borraccetti brings together contributions that analyse how migrant exploitation can be combatted. All essays focus on the protection and promotion of human rights and pay particular attention to the rights of children and other vulnerable people.

From Community to Consumption
  • Language: en
  • Pages: 296

From Community to Consumption

Contains papers presented at the XII World Congress of Rural Sociology held in South Korea in 2008. This book provides an international view of the advanced production in rural sociology.

Global Value Chains and Uneven Development
  • Language: en
  • Pages: 480

Global Value Chains and Uneven Development

Globale Wertschöpfungsketten (GWK) bieten überall auf der Welt Möglichkeiten für ökonomische und soziale Aufwertung? Das kolportieren zumindest Institutionen wie die Weltbank. Diese Annahme ist jedoch weder theoretisch noch empirisch haltbar, so der Befund von Christin Bernhold. Die Argumentation stützt sich auf eine ideologiekritische Diskussion der GWK-Forschung und eine umfassende Analyse von Upgrading-Strategien im argentinischen Agribusiness. Wirtschaftsverbände organisieren sich dort entlang von Agrar-Wertschöpfungsketten, um Partikularinteressen durchzusetzen. Durch »upgrading in and through class differentiation« werden Ausbeutungsverhältnisse und die ungleichen Geographien des Kapitalismus zum Wohle einiger weniger umgeformt, nicht aber aufgehoben.

Migrant Farmworkers in 'Plastic Factories’
  • Language: en
  • Pages: 151

Migrant Farmworkers in 'Plastic Factories’

This book provides a fine-grained ethnographic examination of the everyday negotiations and conflicts taking place in greenhouses and packinghouses in an agricultural district in south-eastern Italy (Sicily). In a highly competitive global scenario, driven by multinational corporations and large retailers, small and medium-sized farms largely rely on migrant labour to fill their demand for casualized, flexible and low-paid jobs. By taking the reader into the ‘plastic factories’ where the author was hired as a farmworker, this book sheds light on the struggles – around the employment contract, the wage and the body – which take place every day between employers and employees. The book contributes to broadening the understanding of the dynamics innervating food production worldwide by recognizing the pivotal role of migrant labour not only as a factor in the restructuring of global supply chains, but also as an actor shaping these processes through its own unpredictable strategies.

Meat Makes People Powerful
  • Language: en
  • Pages: 265

Meat Makes People Powerful

From large-scale cattle farming to water pollution, meat— more than any other food—has had an enormous impact on our environment. Historically, Americans have been among the most avid meat-eaters in the world, but long before that meat was not even considered a key ingredient in most civilizations’ diets. Labor historian Wilson Warren, who has studied the meat industry for more than a decade, provides this global history of meat to help us understand how it entered the daily diet, and at what costs and benefits to society. Spanning from the nineteenth century to current and future trends, Warren walks us through the economic theory of food, the discovery of protein, the Japanese eugeni...

Water Resources Management V
  • Language: en
  • Pages: 625

Water Resources Management V

  • Type: Book
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  • Published: 2009-08-21
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  • Publisher: WIT Press

Water resources, upon which the well-being of future generations depends, are under extreme pressure today all over the world. Resulting problems have given rise to many issues including water quality, quantity, management and planning, and reflect the growing concern and importance accorded to their sustainable management. The Fifth International Conference on Water Resources Management presents the more recent technological and scientific developments associated with the management of surface and sub-surface water resources. The papers are grouped under the following topics: Water Management and Planning; Waste Water Treatment and Re-use; Water Quality; Pollution Control; Management and Economics; Decision Support Systems; Hydraulic Systems; Flood Risk; Hydraulic Modelling; Irrigation Problems; Governance and Monitoring.