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Advances in Farm Animal Genomic Resources
The history of livestock started with the domestication of their wild ancestors: a restricted number of species allowed to be tamed and entered a symbiotic relationship with humans. In exchange for food, shelter and protection, they provided us with meat, eggs, hides, wool and draught power, thus contributing considerably to our economic and cultural development. Depending on the species, domestication took place in different areas and periods. After domestication, livestock spread over all inhabited regions of the earth, accompanying human migrations and becoming also trade objects. This required an adaptation to different climates and varying styles of husbandry and resulted in an enormous...
Socio-Technical Innovation Bundles for Agri-Food Systems Transformation
This open access book is the result of an expert panel convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability. The panel tackled the seventeen UN Sustainable Development Goals (SDGs) for 2030 head-on, with respect to the global systems that produce and distribute food. The panel’s rigorous synthesis and analysis of existing research leads compellingly to multiple actionable recommendations that, if adopted, would simultaneously lead to healthy and nutritious diets, equitable and inclusive value chains, resilience to shocks and stressors, and climate and environmental sustainability.
Cattle and People
This volume originates in a conference session that took place at the 2018 International Council of Archaeozoology conference in Ankara, Turkey, entitled "Humans and Cattle: Interdisciplinary Perspectives to an Ancient Relationship." The aim of the session was to bring together zooarchaeologists and their colleagues from various other research fields working on human cattle interactions over time. The contributions in this volume reflect well the breadth of work being undertaken on the ancient relationship between humans and cattle across the continents of Europe, Africa and Asia, and from the late Pleistocene to postmedieval period. Almost all involve the study of archaeological cattle remains and use different zooarchaeological methods, but the combination of these approaches with that of ethnography, isotopes and genetics is also featured. Author Interview
Metropolitan Ruralities
During modernity metropolitan ruralities have been regarded as land reserves for urban expansion. However, there is a growing insight that there are limits to the urban expansion into rural areas. This volume discusses potential developments in urban (and rural) policy and planning which need to be considered.
Climate change and primary industries
Climate change is expected to have a profound impact on natural resources, and thus on the primary industries (agriculture, forestry and fisheries) in the Nordic countries. Climate change induces risks but also creates possibilities for new production systems on land and in the ocean. Climatic changes also represent great challenges for policy-making and management regimes. The current knowledge base on natural resources in the Nordic region needs to be expanded to fully address the impacts of climate change. In particular it is important to address the need for improved policies and new policy instruments. The research programme Climate Change Impacts, Adaptation and Mitigation in Nordic Primary Industries is a coordinated set of thematic research networks with the objective to create a Nordic knowledge base on climate change interactions with primary industries in the Nordic region.
Animal Industries
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The Other Russia
Most recent research seeks to explain contemporary changes in Russia by analysing the decisions of Russian leaders, oligarchs and politicians based in Moscow. This book examines another Russia, one of ordinary people changing their environment and taking opportunities to provoke societal changes in small towns and the countryside. Russia is a resource-rich society and the country’s strategy and institutional structure are built on the most valuable of these resources: oil and gas. Analysing the implications of this situation at the local level, this book offers chapters on resource use, local authorities, enterprises, poverty and types of individual, as well as a final chapter which places local societies within the framework of the Russian politicised economy. Based on extensive empirical data gathered through more than 400 semi-structured interviews with entrepreneurs, teachers, social workers and those working for the local authorities, this book sheds light on the role of local activity in the development of Russian society and is essential reading for students and scholars interested in Russia and its politics.
