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Paleonutrition
  • Language: en
  • Pages: 386

Paleonutrition

Paleonutrition is the analysis of prehistoric human diets and the interpretation of dietary intake in relation to health and nutrition. As a field of study, it addresses prehistoric diets in order to determine the biological and cultural implications for individuals as well as for entire populations, placing archaeological interpretations into an anthropological context. Throughout history, and long before written records, human culture has been constantly in flux. The study of paleonutrition provides valuable insights into shifts and changes in human history, whatever their causes. This is the most comprehensive and up-to-date book on the topic. Intended for students and professionals, it d...

Evolution of the Human Diet
  • Language: en
  • Pages: 428

Evolution of the Human Diet

We are interested in the evolution of hominin diets for several reasons. One is the fundamental concern over our present-day eating habits and the consequences of our societal choices, such as obesity prevalent in some cultures and starvation in others. Another is that humans have learned to feed themselves in extremely varied environments, and these adaptations, which are fundamentally different from those of our closest biological relatives, have to have had historical roots of varying depth. The third, and the reason why most paleoanthropologists are interested in this question, is that a species' trophic level and feeding adaptations can have a strong effect on body size, locomotion, "li...

Prehistoric Human Bone
  • Language: en
  • Pages: 332

Prehistoric Human Bone

Locked up within human bone are tantalizing clues concerning the diets consumed by ancient peoples. On the one hand the amounts of certain elementsin bone (strontium, zinc) serve as measures of protein, fiber, and calcium intake. On the other hand, the ratios of carbon isotopes and of nitrogen isotopes provide information on questions of fish vs. meat, herbivore vs. carnivore, or (for animals) browser (shrubs) vs. grazer (grasses). Such information can provide a window on many aspects of prehistoric cultures and can supplement the nonskeletal archaeological record. In addition to these two approaches, the biochemical record in bone from protein and nucleic acids such as DNA serves as a source of nondietary information such as genetic relationships. This volume treats all three subjects.: elemental, isotopic, and biochemical. The foremost experts in the areas provide fundamental descriptions of the techniques, express their concerns over the limitations of the methods, and describe recent applications to archaeological studies.

Isotope Research in Zooarchaeology
  • Language: en
  • Pages: 296

Isotope Research in Zooarchaeology

New techniques for understanding animal and human interactions in the past Through case studies of faunal remains from Roman Britain, prehistoric Southeast Asia, ancient African pastoral cultures, and beyond, this volume illustrates some of the ways stable isotope analysis of ancient animals can address key questions in human prehistory. Contributors use a diverse set of isotopic techniques to investigate social and biological topics, including human paleodiets and foodways, hunting and procurement strategies, exchange patterns, animal husbandry and the genetic consequences of domestication, and short- and long-term environmental change. They demonstrate how different isotopes can be used alone or in conjunction to address questions of animal diet, movement, ecology, and management. Studies also examine how sampling strategies, statistical techniques, and regional and temporal considerations can influence isotopic results and interpretations. By applying these new methods in concert with traditional zooarchaeological analyses, archaeologists can explore questions about human ecology and environmental archaeology that were previously deemed inaccessible.

Past Climate Variability through Europe and Africa
  • Language: en
  • Pages: 653

Past Climate Variability through Europe and Africa

This book focuses on two complementary time-scales, the Holocene (approximately the last 11,500 years) and the last glacial-interglacial cycle (approximately the last 130,000 years) to synthesize evidence of climate variability at the regional and continental scale across Europe and Africa. This is the first examination of historical climate variations at such a scale, and thus sets a benchmark for future research.

An Introduction to Archaeological Chemistry
  • Language: en
  • Pages: 340

An Introduction to Archaeological Chemistry

Archaeological chemistry is a subject of great importance to the study and methodology of archaeology. This comprehensive text covers the subject with a full range of case studies, materials, and research methods. With twenty years of experience teaching the subject, the authors offer straightforward coverage of archaeological chemistry, a subject that can be intimidating for many archaeologists who do not already have a background in the hard sciences. With clear explanations and informative illustrations, the authors have created a highly approachable text, which will help readers overcome that intimidation. Topics covered included: Materials (rock, pottery, bone, charcoal, soils, metals, and others), Instruments (microscopes, NAA, spectrometers, mass spectrometers, GC/MS, XRF & XRD, Case Studies (Provinience, Sediments, Diet Reconstruction, Past Human Movement, Organic Residues). The detailed coverage and clear language will make this useful as an introduction to the study of archaeological chemistry, as well as a useful resource for years after that introduction.

Evolution's Bite
  • Language: en
  • Pages: 248

Evolution's Bite

Whether we realize it or not, we carry in our mouths the legacy of our evolution. Our teeth are like living fossils that can be studied and compared to those of our ancestors to teach us how we became human. In Evolution’s Bite, noted paleoanthropologist Peter Ungar brings together for the first time cutting-edge advances in understanding human evolution with new approaches to uncovering dietary clues from fossil teeth. The result is a remarkable investigation into the ways that teeth—their shape, chemistry, and wear—reveal how we came to be. Traveling the four corners of the globe and combining scientific breakthroughs with vivid narrative, Evolution’s Bite presents a unique dental perspective on our astonishing human development.

The Maya Forest Garden
  • Language: en
  • Pages: 261

The Maya Forest Garden

  • Type: Book
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  • Published: 2016-07
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  • Publisher: Routledge

Using studies on contemporary Maya farming techniques and important new archaeological research, the authors show that the ancient Maya were able to support, sustainably, a vast population by farming the forest—thus refuting the common notion that Maya civilization devolved due to overpopulation and famine.

The Gardeners' Dirty Hands
  • Language: en
  • Pages: 161

The Gardeners' Dirty Hands

  • Type: Book
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  • Published: 2019
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  • Publisher: Unknown

In The Gardeners' Dirty Hands: Environmental Politics and Christian Ethics, Noah Toly engages Christian and classical Greek ideas of the tragic to illuminate the enduring challenges of environmental politics. He suggests that Christians have unique resources for responsible engagement with global environmental politics.

Dental Wear in Evolutionary and Biocultural Contexts
  • Language: en
  • Pages: 290

Dental Wear in Evolutionary and Biocultural Contexts

  • Categories: Law

Dental Wear in Evolutionary and Biocultural Contexts provides a single source for disseminating the current state-of-the-art research regarding dental wear across a variety of hominoid species under a number of temporal and spatial contexts. The volume begins with a brief introductory chapter addressing the general history, understandings and approaches to the study of dental wear. Remaining chapters cover dental macrowear and dental microwear. Students and professionals in anthropology, specifically paleoanthropologists, bioarcheologists, archaeologists, and primatologists will find this book to be a valuable resource. In addition, it is a helpful guide for dentists and other dental professionals interested in dental function.