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Overview of the fertilizer supply chain and market structure in Africa: A cross-country assessment
Agriculture continues to play an important role in African economies. According to the African Development Bank, agricultural activities comprise around 15 percent of the continent’s gross domestic product (GDP) and agricultural employment represents around 58 percent of total employment in Sub-Saharan Africa. The region’s population is expected to double to 2 billion people by 2050. Along with expected income growth, the population increase will lead to a substantial rise in food requirements. To meet food demand, FAO estimates that agricultural production would have to increase 112 percent between 2013 and 2050. Meeting this demand will not be easy, as agricultural productivity in SSA ...
Cost and affordability of healthy diets across and within countries
Price and affordability are key barriers to accessing sufficient, safe, nutritious food to meet dietary needs and food preferences for an active and healthy life. In this study, the least-cost items available in local markets are identified to estimate the cost of three diet types: energy sufficient, nutrient adequate, and healthy (meeting food-based dietary guidelines). For price and availability the World Bank’s International Comparison Program (ICP) dataset is used, which provides food prices in local currency units (LCU) for 680 foods and non-alcoholic beverages in 170 countries in 2017. In addition, country case studies are developed with national food price datasets in United Republi...
No-till Farming
No-till farming (sometimes called zero tillage) is a way of growing crops from year to year without disturbing the soil through tillage. No-till increases the amount of water in the soil, decreases erosion, increases the amount and variety of life in and on the soil and it increases herbicide usage. There is evidence that repeated tillage destroys the soil resource base and causes adverse environmental impacts. Tillage degrades the fertility of soils, causes air and water pollution, intensifies drought stress, consumes fuel, and contributes to global warming. Today, farmers are expected to produce food in ever greater quantities. This is becoming more difficult to do in view of declining soil quality, which can be caused by soil tillage. It is becoming well known that no-till is an effective technique to reduce the degradation of soil. With this way of farming, crop residues or other organic amenities are retained on the soil surface and sowing/fertilising is done with minimal soil disturbance. This book gathers the latest research from around the globe in this field of study.
Agricultural Input Subsidies
This book takes forward our understanding of agricultural input subsidies in low income countries.
The impact of Fair Trade
Twenty years ago, Fair Trade started as an effort to enable smallholder producers from developing countries to successfully compete in international markets. Better access to market outlets and stable prices are considered key principles for sustainable poverty reduction and stakeholder participation based on 'trade, not aid'. While Fair Trade is primarily conceived as a trading partnership - based on dialogue, transparency and mutual respect - seeking greater equity in international trade, it relies on an organized social movement promoting standards for production practices and delivery procedures, working conditions and labour remuneration, environmental care and social policies in supply...
Climate Urbanism
This book argues that the relationship between cities and climate change is entering a new and more urgent phase. Thirteen contributions from a range of leading scholars explore the need to rethink and reorient urban life in response to climatic change. Split into four parts it begins by asking ‘What is climate urbanism?’ and exploring key features from different locations and epistemological traditions. The second section examines the transformative potential of climate urbanism to challenge social and environmental injustices within and between cities. In the third part authors interrogate current knowledge paradigms underpinning climate and urban science and how they shape contemporary urban trajectories. The final section focuses on the future, envisaging climate urbanism as a new communal project, and focuses on the role of citizens and non-state actors in driving transformative action. Consolidating debates on climate urbanism, the book highlights the opportunities and tensions of urban environmental policy, providing a framework for researchers and practitioners to respond to the urban challenges of a radically climate-changed world.
Fertilizer Use in African Agriculture
The good practice guidelines - which form the basis of an interactive policymaker's tool kit included on a CD accompanying the book - relate not only to the more focused problem of encouraging increased fertilizer use by farmers, but also to the broader challenge of creating the type of enabling environment that is needed to support the emergence of efficient, dynamic and commercially viable fertilizer marketing systems."--Jacket.
Agriculture and Economic Growth
Agriculture as a sector; Factor growth and allocation; Technology; Static and dynamic behavior.
The Emergence of Land Markets in Africa
This book is the first systematic attempt to address emerging land markets and their implications for poverty, equity, and efficiency across a number of African countries. The high incidence of poverty and the need for increased agricultural productivity remain acute in rural areas of sub-Saharan Africa, where a lack of secure land rights and a growing scarcity of land relative to the size of the population are becoming increasingly critical issues. Indeed, land issues in the region are high on the international policy agenda. Yet our knowledge about land tenure security and other rural factor markets (such as labor, oxen, manure, purchased inputs, and credit) is far from adequate to formula...
Culture and Public Action
Led by Amartya Sen, Mary Douglas, and Arjun Appadurai, the distinguished anthropologists and economists in this book forcefully argue that culture is central to development, and present a framework for incorporating culture into development discourse. For further information on the book and related essays, please visit www.cultureandpublicaction.org.
