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With The Hip Girl's Guide to Homemaking, it's possible and even convenient to create an inviting space for living and entertaining on a budget. From unique decor ideas to growing strawberries on your fire escape, Kate Payne shares fun, low-cost (and often free!) creative solutions that will make anyone feel more accomplished in minutes. Inside this savvy motivational guide filled to the brim with small-scale creative home projects, Kate's tongue-in-cheek tone will keep you tuned in to her much-needed advice. In three easy sections, you'll learn how to create a comfortable space while being time- and budget-conscious. Section One, Home-ify Your Pad, features quick, convenient ways to make you...
The modern witch's hearth is the kitchen, and for many witches it is their work-center. "The Real Witches' Kitchen" contains 100 spells and recipes for oils, soaps, brews, soups, incenses, and more.
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Imagine a book that transports kids thousands of miles away with the fresh, healthy dishes of different lands. This book leads little people to explore countries and cuisines to try themselves. Simple recipes, using fresh, healthy and easy-to-source ingredients, with suggested substitutions, will open up different tastes, aromas and cuisines.
Looking to live sustainably without overhauling your life? My Zero-Waste Kitchen shows you how to put the three R's - reduce, reuse, recycle - into practice in the kitchen. Discover the secrets of sustainability, including shopping wisely, which foods you can freeze, and how to turn your scraps into delicious dishes and snacks such as falafel, pesto, and even melt-in-the-mouth cake. Handy tips and tricks will help you live sustainably without making huge changes, and guide you to a sustainable kitchen, with advice on kitchen equipment, food storage, growing herbs, and meal-planning tips. Make your kitchen sustainable with My Zero-Waste Kitchen - it's easier than you think.
The ultimate clean eating cookbook—in a revised and updated edition—from the renowned, bestselling raw and superfood expert. In the years since this book first appeared, raw foods have never been more popular as people discover their tremendous healing and health-giving benefits. However raw foodism is more than just the latest dietary fad; historically many cultures and religions have placed value on the eating of “living” foods, and proponents have been helping others overcome life-threatening diseases since the early twentieth century. Many who are new to the diet may imagine that eating only uncooked foods would be restrictive and boring, but this is far from the case. There is a...
Fabulous venison dishes from fast to fancy.
The book is a work of fiction set during the time 1909 to 1918. The story revolves around Victor Leslie a young boy compelled to work underground in the pit which he hates. He works underground with his uncle Tom from the age of 14. The family needs him to earn money. Victor is a gifted musician with aspirations to pursue a musical career. One day when the mine owner, an Earl, is inspecting the mine there is an explosion. Victor his uncle and a neighbour rescues the Earl. Victor is burned which prevents him developing his musical ability. As a reward for his rescue the Earl enables Victor to work in his Newport Shipping office, where he is ostracised by the firm’s senior and middle managem...
When two widows--polar opposites in their grief--stop to help a traveler in distress, their meeting puts in motion an entanglement of their lives that will have astonishing ramifications. What begins as a professional collaboration on a knitting exhibition soon becomes something transformative and deeply personal.