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A "hidden" instrument in the classical music world, the mandolin's repertoire of original music remains largely unknown. This book examines the lives and works of the mandolin's great composers and, together with Sparks's earlier The Early Mandolin (Oxford 1989), provides the firstcomprehensive survey of the instrument's history. The book also explores aspects of technique and looks at present-day orchestras and soloists.
When large numbers of students from Spain arrived in New York in 1880, they introduced the American public to a new instrument – the mandolin. Spanning more than a century, this book chronicles the national mandolin craze that swept across the nation and the evolution of the instrument in America to the present day. Eclipsing the banjo and guitar as the most popular fretted instrument in the late 19th century, the mandolin inspired the formation of the Gibson company. After World War I, the mandolin went into a long period of decline, during which it found sanctuary in rural string bands and bluegrass music. By the 1980s, a revival was underway, with adventurous players using mandolins in all types of musical settings, including symphonic, semi-classical ensembles, jazz, klezmer, Irish, choro, and all the branches emanating from bluegrass. The Mandolin in America profiles all the significant makers, including Bigsby, Epiphone, Fender, Flatiron, Giacomel, Gibson, Gilchrist, Lyon & Healy, Martin, Monteleone, National, Nugget, Vega, Vinaccia, and Washburn. Lavishly illustrated with color photos throughout, this is a must-have volume for collectors and music enthusiasts alike.
With more than 1,800 entries, The Encyclopedia of Louisville is the ultimate reference for Kentucky's largest city. For more than 125 years, the world's attention has turned to Louisville for the annual running of the Kentucky Derby on the first Saturday in May. Louisville Slugger bats still reign supreme in major league baseball. The city was also the birthplace of the famed Hot Brown and Benedictine spread, and the cheeseburger made its debut at Kaelin's Restaurant on Newburg Road in 1934. The "Happy Birthday" had its origins in the Louisville kindergarten class of sisters Mildred Jane Hill and Patty Smith Hill. Named for King Louis XVI of France in appreciation for his assistance during t...
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