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Slavery was in many ways the fundamental institution in colonial Cuba, whose economy was based on the export of sugar from the slave-worked plantations. This volume presents a quantitative study of Cuban slavery from the late eighteenth century until 1880, the year slavery was formally abolished on the island. The core of this study is an examination of the yearly movement of slave prices and changes in the demographic characteristics of the slave market. Based on data from the notarial protocol records of the Archivo Nacional de Cuba, this book establishes precise price trends for slaves by age, sex, nationality, and occupation, and considers a number of other variables including the prices of coartados (slaves who had begun the process of buying their freedom) and the patterns of emancipation. Incorporating over 30,000 slave transactions from three separate locations in Cuba - Havana, Santiago, and Cienfuegos - this work comprises the largest extant database on any slave market in the Americas.
Challenges dominant interpretations of colonialism's impact on the economy and social structuring of a US-owned Caribbean colony.
Among the factors inhibiting development of diversified economic structures in many Caribbean and Latin American countries, the persistence of monoculture plays a crucial role. Examining Cuba as a case study, Laird Bergad uses extensive data from Cuban archival sources to analyze the social and economic structures of a country shaped by monocultural sugar production since the mid-eighteenth century. He focuses on Matanzas, the center of the Cuban slave-based sugar economy, and shows how dependence on this one product generated great wealth but ultimately produced an unstable society in which most people remained poor and illiterate. A provocative account of nineteenth-century Cuban rural society emerges from the collective portrait of the social sectors that forged the history of Matanzas's sugar production. Bergad depicts the interaction among planters, merchants, slave traders, slaves, and free blacks while showing how sugar monoculture adapted to social and economic changes. He presents a detailed study of the economics of slave labor and new data that challenges prior interpretations of Cuban slavery.
"This book is an introductory history of racial slavery in the Americas. Brazil and Cuba were among the first colonial societies to establish slavery in the early sixteenth century. Approximately a century later British colonial Virginia was founded, and slavery became an integral part of local culture and society. In all three nations, slavery spread to nearly every region, and in many areas it was the principal labor system utilized by rural and urban elites. Yet long after it had been abolished elsewhere in the Americas, slavery stubbornly persisted in the three nations. It took a destructive Civil War in the United States to bring an end to racial slavery in the southern states in 1865. In 1886 slavery was officially ended in Cuba, and in 1888 Brazil finally abolished this dreadful institution, and legalized slavery in the Americas came to an end."--Print book jacket.
The various manifestations of coerced labour between the opening up of the Atlantic world and the formal creation of Haiti.
Laird Bergad presents a comparative history of slavery in Brazil, Cuba and the United States, countries in which the institutions of slavery survived long into the 19th century ; in Brazil as late as 1888. He assesses the various factors that led to these states being left behind by their more progressive neighbours.
This book examines the demographic and economic history of slavery in Minas Gerais, the single largest slave-holding region in Brazil, from its settlement in the early eighteenth century until the abolition of Brazilian slavery in 1888. This slave population was remarkable in its ability to diversify economically as well as to increase through natural reproduction, rather than through importation via the trans-Altantic slave trade. Extensively researched and finely documented, this book places the history of a unique Brazilian slave community into comparative perspective.
Publisher description
Colonial Brazil provides a continuous history of the Portuguese Empire in Brazil from the beginnings of the sixteenth to the nineteenth centuries.
The Description for this book, Coffee And The Growth of Agrarian Capitalism in Nineteenth-Century Puerto Rico, will be forthcoming.