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Staying Alive: A Love Story
Staying Alive: A Love Story is a story of hope and renewal that centers on a woman’s search for meaning after the untimely death of her 49-year-old husband. Coupled with other experiences of loss in her life she is determined to, with her children, persevere.Like Annie Dillard, Hayden draws on the rhythms and rituals of the natural world to explore her Brooklyn roots and New England adulthood. Wild creatures and domesticated critters, seasides and hillsides proffer comfort and understanding as she comes to realize that “no more than a hairline and no less than an eternity” separate her from the man she loved. Even with the wear and tear her faith endures, it rarely diminishes.Her purpo...
Double Exposure
Susan Ford, daughter of Former President Gerald R. Ford, brings her White House insider perspective to this sparkling debut novel, the first in a series of First Daughter mysteries. In Double Exposure, Ford introduces photographer Eve Cooper, daughter of the newly elected President, as she is swept into killer politics in Washington, DC... Double Exposure Eve and her family have barely settled into their new surroundings after the Inauguration when chaos and scandal erupt. White House photographer Michael Cauffman is taking Eve's picture in the Rose Garden when they stumble upon a corpse in the snow. It's one of the White House ushers and in his pocket is a torn photograph of an unclad and u...
Flemish DNA & Ancestry
René Corneille Deboeck (1913-1985), son of Guillaume Deboeck and Joanne Nobels, married Marie Louise Girardin (1918-2001), daughter of Jean Girardin and Josephina De Maseneer. Ancestors, descendants and relatives lived mainly in Belgium. Deboeck is also spelled de Boeck and de Bock. Includes De Zutter and related families.
Stirring Slowly
BOOK OF THE YEAR 2016 in The Guardian and The Spectator Whatever your day looks like - there is a recipe here that is just right. Whether it is a quick and comforting noodle bowl or a hearty slow-cooked pie, this book celebrates food's power to restore, revive and rejuvenate. But it isn't just about the food on your plate: it's about how it gets there. Stirring Slowly celebrates time spent in the kitchen. Wile away a happy hour stirring a creamy black dhal, or give your undivided focus to flipping caramelised apple, ricotta and hazelnut pancakes - because cooking nourishes you inside and out.
A Margin in Time
Facing the bankruptcy of the family business, J. Barrett Callan accepts his great-great grandfather's offer to exchange places in time in hopes he can change his future by fixing the past. But if anything, his troubles compound when he ends up in the mining town of Margin, Colorado as an inept sheriff who can't shoot, ride or spit worth a damn. There he encounters a "spinster" who serves as the local schoolmarm because the townspeople would never accept her as the doctor she's trained to be. Together, they'll work to keep Margin safe from rampaging miners, crooked investors and a visitor from the future far beyond the 21st century.
Hayden White
This new book offers a clear and accessible exposition of Hayden White's thought. In an engaging and wide-ranging analysis, Herman Paul discusses White's core ideas and traces the development of these ideas from the mid-1950s to the present. Starting with White's medievalist research and youthful fascination for French existentialism, Paul shows how White became increasingly convinced that historical writing is a moral activity. He goes on to argue that the critical concepts that have secured White's fame – trope, plot, discourse, figural realism – all stem from his desire to explicate the moral claims and perceptions underlying historical writing. White emerges as a passionate thinker, a restless rebel against scientism, and a defender of existentialist humanist values. This innovative introduction will appeal to students and scholars across the humanities, and help develop a critical understanding of an increasingly important thinker.
Taverna
AS SEEN ON CHANNEL 4'S THE GREAT COOKBOOK CHALLENGE 'A culinary masterpiece' Olia Hercules, author of Home Food Sun-kissed, simple, and delicious recipes bursting with the delights of the Mediterranean cooking from award-winning food writer, Georgina Hayden. Throughout TAVERNA you'll be treated to the full, delicious melting pot of Greek Cypriot food and flavours, including: Simple Mediterranean salads Classic ingredients like feta, a squeeze of lemon and fresh oregano Cinnamon-infused stews Orange-blossom scented pastries Georgina takes the best of traditional Cypriot cooking and makes it relevant to modern home cooks. From simple vegan fast-day dishes to feasts for the family, there is something delicious for every mood and moment. These delicious recipes relive sun-kissed Mediterranean holidays and simple taverna-style meals. 'Taverna... brings a touch of Cypriot sunshine into your kitchen' Good Housekeeping 'This spectacular book is filled with comforting, delicious recipes' Jamie Oliver
The Official Nora Roberts Companion
Presents information on the life and career of Nora Roberts, offering a cross-referenced list of the author's books, accompanied by quotes, a timeline of Roberts' career, and facts about her works.
The Power of Place
Based on her extensive experience in the urban communities of Los Angeles, historian and architect Dolores Hayden proposes new perspectives on gender, race, and ethnicity to broaden the practice of public history and public art, enlarge urban preservation, and reorient the writing of urban history to spatial struggles. In the first part of The Power of Place, Hayden outlines the elements of a social history of urban space to connect people's lives and livelihoods to the urban landscape as it changes over time. She then explores how communities and professionals can tap the power of historic urban landscapes to nurture public memory. The second part documents a decade of research and practice...
Loneliness in Childhood and Adolescence
This book represents a comprehensive examination of loneliness in childhood and adolescence.
