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The First Mess Cookbook
The blogger behind the Saveur award-winning blog The First Mess shares her eagerly anticipated debut cookbook, featuring more than 125 beautifully prepared seasonal whole-food recipes. Home cooks head to The First Mess for Laura Wright’s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting storytelling. In her debut cookbook, Wright presents a visually stunning collection of heirloom-quality recipes highlighting the beauty of the seasons. Her 125 produce-forward recipes showcase the best each season has to offer and, as a whole, demonstrate that plant-based wellness is both accessible and delicious. Wright grew up working at her family’s local fo...
A Ligurian Kitchen
Liguria on the Italian Riviera is home to some of Italy's finest cooking. The Ligurian kitchen is famous for fish, fresh produce and herbs. Tales of loveable uncles and a lyrical account of making pasta in the midst of a storm tantalise just as much as the sumptuous recipe on offer in this book. In these 100 recipes, the specialities of artisan bread bakers and those of the region's 'cucina povera' combine to create a zestful collection that exemplifies 'that extraordinary marriage of land and sea that is Ligurian cuisine'.
The Fifth Script
In this “pugnacious, feisty” mystery series debut from the author of Death Wore Gloves, a devious killer has it in for a poison penned beauty (Kirkus Reviews). Chicago Detective Lacey Lockington has never been squeamish about taking out a few low lives in the pursuit of justice. But when tabloid columnist Stella Starbright calls him a “kill-crazy cop,” he suddenly needs to find a new line of work. Taking a job as a private investigator is a step down, for sure, but his first few cases certainly pique his interest: former “Stella Starbrights” are turning up dead on the streets of Chicago, and the current one—the very same Stella who ruined his reputation—is coming to him for protection. Going against his gut, Lacey agrees to keep Stella from sharing the grisly fate of her former namesakes. In the midst of all the madness, Lacey hunts the real killer, someone looking to silence gossip columnists for good. But can Lacey crack the case before another victim gets a headline in the obituaries? “Ross Spencer is wild, shrewd, mad, and unexpectedly funny.” —The New York Times
The Life and Adventures of Trobadora Beatrice As Chronicled by Her Minstrel Laura
Beatrice awakens after an eight-hundred-year sleep and travels throughout East Germany with the help of socialist trolley driver Laura Salman.
Love Trust & Forgive
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PlantYou
INSTANT NEW YORK TIMES BESTSELLER Plant-based eating doesn't have to be complicated! The delicious recipes in this easy-to-follow cookbook are guaranteed to keep you inspired and motivated. Enter PlantYou, the ridiculously easy plant-based, oil-free cookbook with over 140+ healthy vegan recipes for breakfast, lunch, dinner, cheese sauces, salad dressings, dessert and more! In her eagerly anticipated debut cookbook, Carleigh Bodrug, the Founder of the wildly popular social media community PlantYou, provides readers with the ultimate full color guidebook that makes plant-based meal planning, grocery shopping and cooking a breeze. With every single recipe, you will find a visual infographic mar...
The Complete Clean Eating Cookbook
A complete, beginner-friendly clean eating cookbook with 200 delicious recipes and 3 easy meal plans Clean eating isn’t about abiding by a strict set of rules—it’s about incorporating more real food into your diet and establishing healthy habits that help you look and feel your best. Whether your goal is to lose weight, address a health concern, or simply take better care of yourself, this clean eating cookbook, packed with 200 tasty recipes and three, two-week meal plans, will help you easily transition to a healthier lifestyle. Explore simple, step-by-step recipes—like Loaded Avocado Toast, Five-Ingredient Veggie Lasagna, and Pesto Chicken Alfredo with Spaghetti Squash—that use a...
The Eternal City
From master of suspense Paula Morris comes a tale of gods and goddesses, thrilling romance, and mystery set in present-day Rome. Laura Martin is visiting Rome on a class trip, and she's entranced by the majestic Colosseum, the Trevi Fountain, the Pantheon . . . Everything in this city seems magical. That is, until the magic seems to turn very dark. Suddenly, statues of Cupid and ancient works of art come to life before her eyes. Earthquakes rumble and a cloud of ash forms in the sky. A dark-eyed boy with wings on his heels appears and gives her a message. Laura soon realizes she is at the center of a brewing battle -- a battle between the gods and goddesses, one that will shake modern-day Rome to its core. Only she and her group of friends can truly unravel the mystery behind what is happening. As tensions mount and secret identities are revealed, Laura must rely on her own inner strength to face up to what may be a fight for her life. Acclaimed author Paula Morris brings the ancient world to vivid life in this unstoppable tale of friendship, love, and the power of the past.
Mine
A psychopathic female fugitive provokes a mother’s vengeance in this terrifying thriller by the New York Times–bestselling author of Gone South and Boy’s Life. Back in the 1960s, Mary Terrell shot and killed a man. A former member of the fanatical Storm Front Brigade—a splinter group of the notorious Weathermen—Terrell has stayed one step ahead of the FBI for decades. Living with numerous identities and menial jobs, Terrell’s only constants in life have been LSD, psychotic delusions of motherhood, and murderous rage. The sixties are long gone, but Mary is still out there. Now, provoked by a message she reads in Rolling Stone, she’s convinced that the surviving leader of her old...
Green Kitchen Travels
Delicious, nutritious and healthy vegetarian and vegan food, inspired by flavors from around the world, from the Green Kitchen Stories family. The Green Kitchen Stories family David, Luise and their children are a family who love to travel. Hungry to see and taste more of the world, they embarked on an around-the-world trip with their seven-month-year-old. Start the day with indulgent almond pumpkin waffles from San Francisco, tuck into a raw beansprout pad thai from Thailand for lunch, and a Sri Lankan vegetable curry for supper. With easy to find ingredients and simple instructions, these recipes are sure to be a success. With stunning photography and food styling, as well as personal anecdotes and images from the authors’ travels, Green Kitchen Travels shares modern and inspiring vegetarian, vegan and gluten-free recipes for all appetites.
