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Organize and set up your kitchen with this practical and easy-to-follow guide to kitchen gear and pantry essentials. Kitchen gadgets. Spices. Pots and pans. It always seems you have either too much stuff in your kitchen—or not enough! How do you know what equipment and food items you really need, versus what you can safely do without? And how do you organize and store it all? Your Starter Kitchen is a highly practical guide to how to equip, stock, and cook in your kitchen—without breaking the bank. Filled with information on what supplies you really need, and which you don’t, this book will help you declutter a busy kitchen, or stock up a new one if you’re just starting out on your o...
A practical and essential guide to organizing and setting up a kitchen of any size—from gear and pantry essentials to easy cooking techniques and recipes. Do you want to become proficient in the kitchen but have no idea where to start? Are you overwhelmed by the amount of options for utensils and gear? Your Starter Kitchen is a highly practical, introductory guide for beginners that shows how to equip, stock, and cook in your kitchen—without breaking the bank. Learn how to: -Use all the essential utensils everyone should have in their kitchen -Determine which gadgets and high-end items you should splurge on—and which ones you shouldn’t -Effectively split the cost of kitchen necessities when living with roommates -Buy budget-friendly and healthy ingredients that have a long shelf life for the pantry -Get creative with your kitchen storage and organization if you have limited space -Host a food-centered gathering without breaking a sweat -And so much more! So, whether you have a college dorm kitchen, small house, or are moving into your forever home and want to pick up any cookbook with confidence, Your Starter Kitchen is the perfect book for you.
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"Imagine creative and delicious family-friendly recipes made with only five ingredients! In simply 5, that's just what you'll find for the tastiest breakfasts, lunches, dinners, and more. Fewer ingredients mean less time in your kitchen. These diverse dishes are jam-packed with flavor and good-for-you ingredients, including lots of low-to no-SmartPoints foods, like chicken and turkey, seafood, tofu, eggs, vegetables, plain-fat-free yogurt, and fruits. No matter which myWW plan you're on--Green, Blue, or Purple--This cookbook will have you thinking in a whole new way about what it takes to put great dishes on the table as you journey toward your weight-loss and wellness goals."--
The food columnist for the New York Times Magazine spent five years writing this insalata of favorite recipes, restaurant and shopping recommendations, and food lore from Pelham Bay to Park Avenue.
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