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Managing fresh and dry cows, transition cow disorders, management too is including protocol, vaccination, feed additives.
Globally, dairy and beef production has become an extremely competitive industry. While the world milk production is predicted to grow significantly by 2020 with the emergence of new consumers in developing countries, milk and meat production in the more establish markets now has to fulfil new societal needs beside the simple product supply: animal health, food safety, and production environmental impact are some of them. At the same time, the recent extreme increase in feed costs emphasizes again the key role of rumen and gut efficiency management in production economics. All these new thematic topics are central to the proper management of ruminant digestive process. Producers must endeavo...
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Dairy cow physiology; optimizing dry matter intake; feeding & the gestation/lactation cycle; ration formulation; purchasing & valuing feed; challenges of BST; hot weather; 3x milking. Revised and updated throughout, with new chapter on Dairy NRC 2001.