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Revolution of Perovskite
This volume presents advanced synthesis techniques for fabricating Perovskite materials with enhanced properties for applications such as energy storage devices, photovoltaics, electrocatalysis, electronic devices, photocatalysts, sensing, and biomedical instruments. The book attempts to fill a gap in the published literature and provide a detailed reference on Perovskite materials. This book will be of use to graduate students and academic and industrial researchers in the fields of solid-state chemistry, physics, materials science, and chemical engineering.
Third Generation Photovoltaic Technology
Third-generation solar cells (SCs) are built on inorganic nanoparticles, hybrids, or semiconducting organic macromolecules. This book focuses on dye-sensitized solar cells, polymer/organic solar cells, copper/zinc/tin sulfide thin film cells, quantum dot solar cells and perovskite-based solar cells. Specific topics covered include device architecture, interface engineering, characterization, and fabrication techniques such as spin coating, blade coating, slot-die coating, dip coating, meniscus coating, spray coating, ink-jet printing, screen printing and electro deposition. Keywords: Fullerene-Containing Polymers, Light-Sensitive Dye, Organic Solar Cells, Perovskite Film, Quantum Dots, Thin Film Solar Cells.
Solar Energy Capture Materials
This book introduces a range of the different inorganic materials used in solar energy capture materials.
Genomic Designing of Climate-Smart Vegetable Crops
This book reviews modern strategies in the breeding of vegetables in the era of global warming. Agriculture is facing numerous challenges in the 21st century, as it has to address food, nutritional, energy and environmental security. Future vegetable varieties must be adaptive to the varying scenarios of climate change, produce higher yields of high- quality food and feed and have multiple uses. To achieve these goals, it is imperative to employ modern tools of molecular breeding, genetic engineering and genomics for ‘precise’ plant breeding to produce ‘designed’ vegetable varieties adaptive to climate change. This book is of interest to scientists working in the fields of plant genetics, genomics, breeding, biotechnology, and in the disciplines of agronomy and horticulture.
Photochemistry: Volume 50
Providing critical analysis of the topics, this book is essential reading for anyone wanting to keep up to date with the literature on photochemistry and its applications.
Fruit Ripening
Fruit ripening is an important aspect of fruit production. The timing of it affects supply chains and buying behaviour, and for consumers ripeness not only affects perceptions of health but has nutritional effects too. Ripeness is closely related to spoilage which has a major financial impact on agricultural industries. Currently there are fast moving developments in knowledge of the factors affecting fruit ripeness, and this up-to-date monograph seeks to draw together the disparate research in this area. The aim of the book is to produce a comprehensive account covering almost every area related to fruit ripening including the latest molecular mechanisms regulating fruit ripening, its impact on human nutrition and emerging research and technologies.
