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Includes entries for maps and atlases.
This open access book reviews the water-agro-food and socio-eco-system of the Seine River basin (76,000 km2), and offers a historical perspective on the river’s long-term contamination. The Seine basin is inhabited by circa 17 million people and is impacted by intensive agricultural practices and industrial activities. These pressures have gradually affected its hydrological, chemical and ecological functioning, leading to a maximum chemical degradation between the 1960s and the 1990s. Over the last three decades, while major water-quality improvements have been observed, new issues (e.g. endocrine disruptors, microplastics) have also emerged. The state of the Seine River network, from the...
With the advent of Spiritual Knowledge Men and women are confused about the balance in their life with regard to sex, love and God. Many people are confused about the true definition of the relationship between sexuality and Spirituality. As a result men will feel guilty about having sexual feelings during prayers and fasts. Women are afraid to sleep with their husbands for fears that God will curse them if they had sex during prayers and so on. This kind of thinking can destroy relationships and create separation between couples and eventually discontinuity of the universe.....
Highlighting its broad, multidisciplinary nature, this volume presents new research and applications in the field of archaeological chemistry, which focuses on the application of chemical techniques to the study of the material remains of the cultures of historical or prehistorical peoples. Consisting of 18 chapters written by a diverse collection of international authors, this volume highlights new research in archaeological chemistry, and shows how the field combines aspects of analytical chemistry, history, archaeology, and materials science. Current efforts to include archaeological chemistry in science education are also presented. As this book utilizes current scientific advances to better understand our past, it will be of broad general interest to the chemical, archaeological, and historical communities.
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The book with two sections represents the current trend of research in basic and applied malacology. In the section "Organismal Malacology", high-impact articles were contributed in the frontier areas of taxonomy, ecology and aquaculture of molluscs. Importance of mussel in water quality monitoring was highlighted. Biology and conservation of keystone molluscs were discussed from organismal point of view. "Cellular and Molecular Biology" section contains informative chapters on toxin-induced differential gene expression, spatiotemporal neural activity in olfactory processing in slug and immunity of hydrothermal vent molluscs. Biochemistry of cellulose degradation, lipid profile and C-reactive protein were elucidated in detail in separate chapters. This book represents a rich source of malacological information for the scientists, teachers and students.
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