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The travel journals and letters of Matthew and George Culley give a fresh and practical picture of agriculture and related conditions in England and Scotland in the late eighteenth century, as seen by two successful farmers who pioneered and spread improved methods and livestock breeds in Northumberland and beyond. These down-to-earth journals are worthy to stand alongside such famous contemporary works as Arthur Young's Tours and John Byng's Diaries.
Letters from two farming brothers provide fascinating insights into rural life at the turn of the eighteenth century.
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